A5083515612- Aquaculture Nutrition and Growth
- Innovations in Aquaponics and Hydroponics Systems
- Water Quality Monitoring Technologies
- Meat and Animal Product Quality
- Fish Biology and Ecology Studies
- Physiological and biochemical adaptations
- Plant and soil sciences
- Insect and Arachnid Ecology and Behavior
- Animal Behavior and Welfare Studies
- Animal and Plant Science Education
- Insect Utilization and Effects
- Marine and fisheries research
- Muscle metabolism and nutrition
- Neurobiology and Insect Physiology Research
- Food composition and properties
- Business, Innovation, and Economy
- Coastal Management and Development
- Animal Nutrition and Physiology
- Livestock and Poultry Management
- Proteins in Food Systems
- Agricultural and Food Production Studies
- Electrospun Nanofibers in Biomedical Applications
- Fish Ecology and Management Studies
- Botanical Research and Applications
- Cephalopods and Marine Biology
Universidad de Guanajuato
2014-2024
Tecnológico de Estudios Superiores de Ecatepec
2023
Universidad de Ecatepec
2023
Introduction Animal welfare is a critical component of sustainable production systems, affecting ethical practices and product quality. This review aims to clarify the concept animal welfare, particularly regarding mental state highlighted by World Organization for Health. Methods A comprehensive literature was conducted, focusing on studies published between 1980 2024. Databases used included CAB Abstracts, Scopus, PubMed, ISI Web, Scielo, Google Scholar, specialized websites scientific...
Aquaponics is a recirculating aquaculture system (RAS), where plants and aquatic animals are grown using the same water. In these systems, act as part of biological filters. The cultivation O. basilicum, Menta x piperita M. spicata commonly integrated to production niloticus in aquaponics. aim this study was evaluate ability herbs filters for tilapia intensive Various physicochemical parameters were evaluated water quality indicators. N P content different elements also measured. Results...
Interest and concern about rearing methods their impact on animal welfare have increased. Production evaluation is population-based, analysis should be similar. In fish, the most common indicators are gill state, fin damage, body condition. The objective of this study was to evaluate feeding rate effect Oreochromis niloticus using an epidemiological approach. Five growth stages (from 1.2 360 g) were studied four rates as treatments: underfeeding (80%), recommended (100%), two levels...
Five experimental diets containing different lipid sources, fish oil (D1), soybean lecithin (D2), corn (D3), canola (D4) and olive (D5), were evaluated in Atractosteus tropicus larvae for the relative gene expression of enzymes fatty acid synthase (fas), acetyl-CoA carboxylase 1 (acc1) carnitine palmitoyltransferase 1C (cpt1c), addition to their effects on larval growth, survival cannibalism during a 30-day feeding trial. Higher growth obtained treatments D1 D2, lower performance D3, D4 D5....
Aquaponics integrates aquaculture and hydroponic production using fish waste as nutrients for various vegetable crops. Herbaceous plants such basil (Ocimum basilicum L.), peppermint (Mentha piperita L.) spearmint spicata are in great demand due to their properties; however, there is very little information about behavior aquaponics. The objective of this study was evaluate the growth development these species under aquaponic conditions. According results, evaluated herbaceous suit crop...
Los insectos han sido un elemento importante no sólo por su función en los ecosistemas terrestres, sino también influencia las sociedades humanas. Desde albores de la humanidad estos organismos parte alimentación, salud, cultura y agroecosistemas como competidores, elementos pronosticadores promotores servicios ecosistémicos. Dado el creciente interés restauración ecológica modelos desarrollo sustentables agroecología, se posicionan excelente punto partida para desarrollar propuestas acordes...
This research study is focused on the lipid requirements of Petenia splendida (0.65 ± 0.19 g) juveniles. Fish were fed with trout commercial diet (Silver Cup™ - 45% protein and 16% lipids), as control CD (which usually used to feed this species at scale), four isoproteic (45% crude protein) formulated different levels (5, 10, 15 20%). Diets administered for 60 days by triplicate per treatment. Our results showed that fish 20% significantly higher (P < 0.05) in average weight total length....
In farming, sustainability together with food safety is one of the main objectives to be achieved. Aquaponics a technique that combines aquatic animals, such as fish, hydroponic production plants function biological filters. The proper functioning system based on dynamic balance elements make it up. Several studies confer macrophytes L. minor, great attributes, highlighting their use for feeding different species. Unfortunately, there very little information management in aquaponics. To...
Proteins can be broadly characterized by their origin (plant or animal based), amino acid composition (essential versus non-essential; complete incomplete), and digestibility. The quality of various proteins may so unique that influence on physiological function in the human body quite different. ability to accurately objectively define protein plays an important role addressing nutrition requirements, policy, trade product development. Such is also influenced availability acids, which...
Se evaluó un aditivo líquido de levadura (ALL) manzana sobre el comportamiento productivo cerdos en etapa crecimientofinalización. probaron cuatro niveles ALL kg−1 alimento la dieta: 0 mL (T1: control), 50 (T2), 100 (T3) y 150 (T4). utilizaron 24 con una edad promedio 30 días peso inicial 28.170 ± 3.6 kg. Las variables evaluadas fueron: vivo (PV), consumo diario (CDA), ganancia diaria (GDP) conversión alimenticia (CA). realizó análisis univariado para detectar diferencias estadísticas entre...
En este trabajo se realizó una amplia investigación sobre los conceptos de fibra dietética (FD) ya que actualmente ha demostrado la población sufre enfermedades como diabetes, cáncer, obesidad entre otras; todas estas relacionadas con mala alimentación, consumo ineficiente y falta actividad física. Se el FD beneficia en varios aspectos salud a través alimentación. Cabe mencionar mundo existe gran cantidad desechos agroindustriales no son aprovechados, estos residuos contienen grandes...