A5026840894- COVID-19 Pandemic Impacts
- COVID-19 epidemiological studies
- Food Safety and Hygiene
- Bee Products Chemical Analysis
- Asian Geopolitics and Ethnography
- COVID-19 and Mental Health
- Postharvest Quality and Shelf Life Management
- Food Science and Nutritional Studies
- Botanical Research and Applications
- Date Palm Research Studies
- Migration, Health and Trauma
- Herbal Medicine Research Studies
- Phytochemistry Medicinal Plant Applications
- Phytochemicals and Antioxidant Activities
- Plant and animal studies
- Food Supply Chain Traceability
- Hibiscus Plant Research Studies
- Nanoparticles: synthesis and applications
- Genetic and Environmental Crop Studies
- Bangladesh Politics, Society, and Development
- Papaya Research and Applications
- Southeast Asian Sociopolitical Studies
- Microbial Metabolism and Applications
- Scientific and Engineering Research Topics
- COVID-19 impact on air quality
Sylhet Agricultural University
2014-2024
In Bangladesh, with the mounting esteem of bakery products, food safety issues in industries are a paramount concern nowadays. this regard, current study was performed to evaluate knowledge, attitude, and self-reported practices two groups (160 trained 55 new untrained) workers from popular baking Dhaka, Bangladesh. A self-administrated questionnaire used acquire data during study. On practices, workers' scores (33.01 ± 0.09, 14.86 0.03, 10.66 0.25, respectively) were significantly higher...
Honey, a valuable and globally consumed food product, has significant market potential linked to its origin. However, authenticating honey is challenging due sophisticated adulteration techniques. This current research introduces an innovative approach employing YOLOv7, cutting-edge object detection model, detect classify pollens, thereby bolstering the authentication of honey. Our methodology involved creating data set comprising three well-known varieties (Sundarban, Litchi, Mustard),...
The Rohingya refugee population in Bangladesh has become more vulnerable to COVID-19 because of their living and environmental conditions. aim the study was represent an assessment people's COVID-19-related knowledge, attitude, practices (KAP) at eight camps Cox's Bazar.Cross-sectional study.This completed with a total 400 responses between July September 2020. A questionnaire created assess demographic characteristics (5 items), knowledge (10 attitude information sources (1 item). Aside...
It is believed that preventive safety measures are the most effective way to avoid COVID-19. The adherence of workers these largely determined by their knowledge, attitude, and practices (KAP). Because they in close proximity consumable items, food industry must be especially vigilant during this period. purpose present study was evaluate COVID-19 attitudes, handlers different industries Bangladesh.
Abstract Edible coatings for fruits and vegetables are the subject of intensive agro-based research. These provide value to product due their multifunctionality sustainability. The current study focuses on development evaluation plant-based edible active Jara lebu ( Citrus medica ), with aim determining effectiveness these in extending shelf-life preserving quality attributes. Different blends corn starch various plant extracts were formulated all formulations applied by immersion onto fruit...
The study was conducted on formulation and preparation of mixed squashes with different combinations papaya, banana carrot pulp.The research work carried out in three phases.In phase I, the moisture content, total soluble solid (TSS), ash, pH, acidity, vitamin C (ascorbic acid), sugar, reducing non-reducing sugar ripe banana, fully matured processed squash from these were analyzed.The pulp prepared used for various along other ingredients.The 100% papaya sample S 1 (Control); 60% carrot, 20%...
The study aimed to identify different molds that grow on various food surfaces. As a result, we conducted case for the detection of mold surfaces based “you only look once (YOLO) v5” principle. In this context, dataset 2050 images with growing their was created. trained using pre-trained YOLOv5 algorithm. comparison YOLOv3 and YOLOv4, current model had better precision, recall, average precision (AP), which were 98.10%, 100%, 99.60%, respectively. algorithm used first time in detect...
The coronavirus disease 2019 (COVID-19) poses significant risks to health in the workplace for employees manufacturing sector of Bangladesh. A variety preventive steps are being taken by many food industries sustain their production during this period ensuring safety. In response current outbreak, early identification, preparedness growing threat, and employee well-being utmost importance. Food is also a concern regard, as workers industry remain close packages. risk spreading virus within...
Abstract While people around the world are terrified of global pandemic coronavirus disease 2019 (COVID-19) and dying for a permanent solution, undertaking preventive safety measures said to be most effective way stay away from it. People’s adherences these broadly dependent on their knowledge, attitude, practices (KAP). People working in food industries must extra cautious during this time because they close proximity consumable items. The present study was designed evaluate handlers’...
While people around the world are terrified of global pandemic coronavirus disease 2019 (COVID-19) and dying for a permanent solution, undertaking preventive safety measures said to be most effective way stay away from it. People’s adherence these is broadly dependent on their knowledge, attitude, practices (KAP). People working in food industry must extra cautious during this time because they close proximity consumable items. The present study was designed evaluate handlers’ regarding...
The Rohingya refugee population in Bangladesh has become more vulnerable to COVID-19 because of their living and environmental conditions. current study represents an assessment the people’s COVID-19-related knowledge, attitude, practices (KAP) at eight camps Cox’s Bazar. This cross-sectional was completed with a total 400 responses between July September 2020. A questionnaire created assess demographic characteristics (5 items), knowledge (10 attitude information sources (1 item). Aside...
In a general COVID-19 population in Cox’s Bazar, Bangladesh, we developed medication recommendation system based on clinical information from the electronic medical record (EMR). Our goal was also to enable deep learning (DL) strategies quickly assist physicians and patients by recommending necessary medications. The demographic data, symptoms, basic tests, drug of 8953 were used create dataset. model this COVID-MED created using Keras (an open-source artificial neural network library) solve...
ABSTRACT The Rohingya refugee population in Bangladesh has become more vulnerable to COVID-19 because of their living and environmental conditions. current study represents an assessment the people’s COVID-19-related knowledge, attitude, practices (KAP) at eight camps Cox’s Bazar. This cross-sectional was completed with a total 400 responses between July September 2020. A questionnaire created assess demographic characteristics (5 items), knowledge (10 attitude information sources (1 item)....
'Doi,' or yogurt, is a traditional dairy product in Bangladesh. Bogura's 'Doi' the most popular of all items throughout country. The state food safety business great concern because this consumed by vast number people. current study aims to evaluate knowledge and practice ‘Doi’ workers Bogura as well associated factors. In cross-sectional study, 150 people participated voluntarily answered structured questionnaire. final result showed that their (4.7±2.9; scale=15) practices (21.5±6.2;...