Xiaowei Zheng

ORCID: 0000-0003-1718-1234
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About
Contact & Profiles
Research Areas
  • Particle physics theoretical and experimental studies
  • Quantum Chromodynamics and Particle Interactions
  • Microplastics and Plastic Pollution
  • High-Energy Particle Collisions Research
  • Toxic Organic Pollutants Impact
  • Fermentation and Sensory Analysis
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Per- and polyfluoroalkyl substances research
  • Traditional Chinese Medicine Studies
  • Atmospheric chemistry and aerosols
  • Aquatic Ecosystems and Phytoplankton Dynamics
  • Nuclear physics research studies
  • Food Quality and Safety Studies
  • PI3K/AKT/mTOR signaling in cancer
  • Wastewater Treatment and Nitrogen Removal
  • Tea Polyphenols and Effects
  • Gastroesophageal reflux and treatments
  • Microbial Metabolism and Applications
  • Microbial Community Ecology and Physiology
  • Marine Biology and Environmental Chemistry
  • Optical Wireless Communication Technologies
  • Antibiotics Pharmacokinetics and Efficacy
  • Geochemistry and Elemental Analysis
  • Land Use and Ecosystem Services
  • Cancer, Lipids, and Metabolism

Karolinska Institutet
2021-2025

Fujian Medical University
2023-2025

Jiangnan University
2024-2025

Shanghai Jiao Tong University
2025

Karolinska University Hospital
2024

University of Virginia
2007-2024

Soochow University
2023-2024

Fudan University
2006-2024

First Affiliated Hospital of Xi'an Jiaotong University
2022-2023

University of Science and Technology of China
2023

Baijiu (白酒) is a traditional fermented alcoholic drink originating in China, which typically obtained by natural fermentation. It has high reputation and constitutes an important part of Chinese dietary profile. The production baijiu involves five major steps, materials preparation, daqu (大曲) making, fermentation, distillation, aging. There range with different flavors corresponding names. can be categorized according to the techniques (solid state semi-solid state), types starter [daqu,...

10.1016/j.jef.2016.03.001 article EN cc-by-nc-nd Journal of Ethnic Foods 2016-03-01

Microplastics (MPs) have aroused widespread concern due to their extensive distribution in aquatic environments and adverse effects on organisms. However, the underlying toxicity of different kinds MPs freshwater microalgae has not been examined detail. In this study, we investigated polyvinyl chloride (PVC), polystyrene (PS) polyethylene (PE) growth Microcystis aeruginosa, as well its toxin production oxidative stress. We found that all three had an obvious inhibition effect M. aeruginosa....

10.1016/j.ecoenv.2020.111575 article EN cc-by-nc-nd Ecotoxicology and Environmental Safety 2020-11-11

"Daqu" is a fermentation starter and substrate complex that used to initiate fermentations for the production of Chinese liquor (alcoholic spirit). Several different types Daqu are customary used, having flavours, i.e. light, strong, or sauce flavor. With aim develop objective methods characterize distinguish such Daqu, nontargeted analyses extracts from three typical flavor were carried out using 1H nuclear magnetic resonance (NMR) spectroscopy. A significant separation spectra...

10.1021/jf902881p article EN Journal of Agricultural and Food Chemistry 2009-11-03

Phaeocystis globosa blooms have frequently occurred along coastal waters and exerted serious impacts on ecological environments by releasing toxic hemolytic substances, forming nuisance foam, causing oxygen depletion. An actinomycete strain RPS with high algicidal activity against P. was isolated identified as Streptomyces alboflavus, based morphology, physiological biochemical characteristics, 16S rDNA sequence analysis. lysed 95% of within 48 h an extracellular active substance into the...

10.1371/journal.pone.0092907 article EN cc-by PLoS ONE 2014-03-27

Abstract With the improvement of wastewater discharge standards, treatment plants (WWTPs) are continually undergoing technological improvements to meet evolving standards. In this study, a quartz sand deep bed denitrification filter (DBDF) was used purify WWTP secondary effluent, utilizing high nitrate nitrogen concentrations and low C/N ratio. Results show that more than 90% (NO3-N) 75% chemical oxygen demand (COD) could be removed by 20th day filtration. When layer depth set 1,600 mm...

10.2166/wst.2018.231 article EN Water Science & Technology 2018-05-21
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