Effat Saghi

ORCID: 0000-0003-2077-6888
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About
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Research Areas
  • T-cell and Retrovirus Studies
  • Diet and metabolism studies
  • Adipose Tissue and Metabolism
  • Vitamin C and Antioxidants Research
  • Pharmacology and Obesity Treatment
  • Clinical Nutrition and Gastroenterology
  • Nutrition, Health and Food Behavior
  • Muscle metabolism and nutrition
  • RNA Interference and Gene Delivery
  • Eating Disorders and Behaviors
  • COVID-19 and healthcare impacts
  • Antioxidants, Aging, Portulaca oleracea
  • Dietary Effects on Health
  • Cancer-related molecular mechanisms research
  • Optimism, Hope, and Well-being
  • Immune Cell Function and Interaction
  • Nutrition and Health in Aging
  • Obesity, Physical Activity, Diet
  • Galectins and Cancer Biology
  • COVID-19 and Mental Health
  • MicroRNA in disease regulation

Mashhad University of Medical Sciences
2017-2024

Background: COVID-19, caused by severe acute respiratory syndrome (SARS), is known for high mortality rates across the globe. Nonetheless, early diagnosis and treatment of this infectious disease are critical increasing recovery survival patients. The present study aimed to investigate causes delays in referring hospitals regarding COVID-19 deaths first 48 hours hospitalization reduce mortality. Methods: In cross-sectional study, we extracted data from families 213 patients who died between...

10.34172/jhad.92370 article EN Health and Development Journal 2024-06-10

Background: A crucial prerequisite for managing non-communicable diseases (NCDs) and their risk factors is community experiences perceptions about the challenges of unhealthy eating. On other hand, there no literature on nutritional literacy in city›s outskirts, which are vulnerable parts society. Thus, this study aimed to examine barriers healthy nutrition resident women low-income areas Mashhad. Methods: This qualitative used 28 as a representative sample residents marginalized Mashhad...

10.34172/jhad.92368 article EN Health and Development Journal 2024-06-04

Introduction: Thirst is one of the main complaints during Islamic fasting. As bread staple food among most Muslims, evaluating its impact on thirst important. In this study, we investigated effect licorice-enriched barley compared to and white wheat bread. Methods: This clinical trial was performed three consecutive days Itikaf ceremony. Data were garnered by using a checklist including items demographic data, weight, height, waist circumference, blood pressure, pulse rate. Blood pressure...

10.22038/jfh.2018.28595.1108 article EN DOAJ (DOAJ: Directory of Open Access Journals) 2017-12-01

Obesity is an important public health concern in the world. Considering limited medications and their side effects lack of a known effective way to reduce appetite, traditional herbs have been considered complementary treatment for obesity. Therefore, this study was conducted evaluate effect Iranian Traditional Medicine (ITM)-based herbal candy on body composition appetite obese overweight adults.In preliminary that nutrition clinic Ghaem Hospital Mashhad, participants were selected from...

10.22038/ajp.2022.21314 article EN PubMed 2023-06-19
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