- Dialysis and Renal Disease Management
- Nutrition and Health in Aging
- Health Systems, Economic Evaluations, Quality of Life
- Moringa oleifera research and applications
- Sodium Intake and Health
- Fatty Acid Research and Health
- Biochemical Analysis and Sensing Techniques
- Bone health and osteoporosis research
- Computer Science and Engineering
- Vitamin D Research Studies
- Iron Metabolism and Disorders
- Proteins in Food Systems
- Drug Transport and Resistance Mechanisms
- Curcumin's Biomedical Applications
- Vitamin C and Antioxidants Research
- Food Chemistry and Fat Analysis
- Nanoparticle-Based Drug Delivery
An-Najah National University
2024
American University of the Middle East
2024
Sphinx University
2023-2024
South Valley University
2022-2024
Alexandria University
2022-2024
Assiut University
2023
Hebron University
2022
Abstract Background End-stage renal disease (ESRD) is a growing cause of morbidity worldwide. Protein malnutrition common among patients with ESRD. Peritoneal dialysis (PD) offers greater lifestyle flexibility and independence compared to the widely used treatments for This study aimed assess nutritional status quality life (QOL) Palestinian undergoing PD, as well variables affecting these two outcomes. Methods A cross-sectional was conducted on receiving PD at An-Najah National University...
Abstract Iron deficiency anemia (IDA) is a common health issue, and researchers are interested in overcoming it. Nanotechnology green synthesis one of the recent approaches to making efficient drugs. In this study, we modeled curcumin-coated iron oxide nanoparticles (cur-IONPs) study their predicted toxicity drug-likeness properties, then investigate mucoadhesive behavior by docking cur-IONPs with two main mucin proteins gastrointestinal tract (GIT) mucosa (muc 5AC muc 2). Furthermore,...
Introduction: Research has suggested that having low Vitamin D levels is associated with a higher likelihood of developing cardiovascular disease. Specifically, several observational studies have found linked to decreased risk coronary artery Our study aimed determine how prevalent deficiency in Palestinian patients acute syndrome, type Methods: This used cross-sectional design, which involved collecting 84 blood samples from diagnosed syndrome at two hospitals Palestine. The were collected...
Monosodium glutamate (MSG) is a flavor enhancer and food additive with unique umami taste. Due to its widespread use in humans, this study focused on the cytotoxicity, anti-diabetic effect, interaction protein digestion by performing standardized static vitro model lipid estimating free fatty acids released from 0.5 g of olive oil during intestinal lipolysis. The showed that monosodium has an apparent cytotoxic effect Caco-2 cell line dose-dependent manner. MSG also low inhibitory activity...
Abstract Ascorbic acid is a very common antioxidant food additive and vitamin supplement which used by human on daily basis. Especially during corona virus pandemic because it included in COVID-19 treatment guidelines. During this study the physicochemical properties as well cytotoxicity, activity anti-diabetic were determined. Moreover, effect of ascorbic digestibility different nutrients including proteins, fats evaluated using INFOGEST vitro digestion model. The structural analysis...
Abstract Background End-stage renal disease (ESRD) is a growing cause of morbidity worldwide. Protein malnutrition common among patients with ESRD. Peritoneal dialysis (PD) offers greater lifestyle flexibility and independence compared to the widely used treatments for In this study, we aimed evaluate nutritional status quality life (QOL) along factors influencing these two outcomes Palestinian undergoing PD. Methods We performed cross-sectional study on receiving PD at Najah Hospital...