Haijin Mou

ORCID: 0000-0003-3667-1562
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About
Contact & Profiles
Research Areas
  • Enzyme Production and Characterization
  • Seaweed-derived Bioactive Compounds
  • Protein Hydrolysis and Bioactive Peptides
  • Algal biology and biofuel production
  • Microbial Metabolites in Food Biotechnology
  • Probiotics and Fermented Foods
  • Polysaccharides and Plant Cell Walls
  • Biofuel production and bioconversion
  • Polysaccharides Composition and Applications
  • Aquaculture Nutrition and Growth
  • Aquaculture disease management and microbiota
  • Enzyme Catalysis and Immobilization
  • Antimicrobial Peptides and Activities
  • Gut microbiota and health
  • Polyamine Metabolism and Applications
  • Microbial Metabolic Engineering and Bioproduction
  • Echinoderm biology and ecology
  • Bacteriophages and microbial interactions
  • Infant Nutrition and Health
  • Photosynthetic Processes and Mechanisms
  • Marine and coastal plant biology
  • Biocrusts and Microbial Ecology
  • Phytase and its Applications
  • Catalysis for Biomass Conversion
  • Antioxidant Activity and Oxidative Stress

Ocean University of China
2016-2025

Lanzhou University of Technology
2025

Shenzhen University
2023

Qingdao Center of Resource Chemistry and New Materials
2020

Liaoning University
2015

Yanshan University
2014

Antibiotic resistance has become one of the world's most severe problems because overuse antibiotics. Antibiotic-resistant bacteria are more difficult to kill and expensive treat. Researchers have been studied on antibiotic alternatives such as antimicrobial peptides lipopeptides. A functional MB01 producing lipopeptides which can be used bacteriostat was isolated from Bohai Sea sediments, had identified Bacillus licheniformis by morphological, physiological, biochemical identification 16s...

10.3389/fmicb.2017.00871 article EN cc-by Frontiers in Microbiology 2017-05-16

Alginate oligosaccharides (AlgO), agarose (AO), and κ-carrageenan (KCO) were obtained by specific enzymatic hydrolysis method. The molecular weight distributions of the three 1.0–5.0 kDa, 0.4–1.4 1.0–7.0 respectively. culture medium was supplemented with fermented pig fecal microbiota in vitro, for 24 h. Each oligosaccharide capable increasing concentration short-chain fatty acids (SCFAs), especially butyric acid, altering composition. Linear discriminant analysis effect size (LEfSe) results...

10.3390/md17030173 article EN cc-by Marine Drugs 2019-03-18

Bacterial exopolysaccharides are high molecular weight polysaccharides that secreted by a wide range of bacteria, with diverse structures and easy preparation. Fucose, fucose-containing oligosaccharides (FCOs), (FCPs) have important applications in the food medicine fields, including products for removing Helicobacter pylori infant formula powder. Fucose-containing bacterial exopolysaccharide (FcEPS) is prospective source fucose, FCOs, FCPs. This review systematically summarizes common...

10.1016/j.fochx.2022.100233 article EN cc-by-nc-nd Food Chemistry X 2022-01-29

Abstract Chromochloris zofingiensis is a potential source of natural astaxanthin; however, its rapid growth and astaxanthin enrichment cannot be achieved simultaneously. This study established autotrophic, mixotrophic, heterotrophic preculture patterns to assess their ameliorative effect on the C. state. In comparison, mixotrophic (MP) exhibited best improving biomass concentration (up 121.5 g L −1 ) in 20 fermenter, reaching global leading level. The productivity 111 mg day , 7.4-fold...

10.1007/s00253-023-12873-x article EN cc-by Applied Microbiology and Biotechnology 2024-01-10

Low molecular weight galactomannan (LMGM) alleviated diarrhea symptoms within two hours post-treatment, promoted intestinal water absorption, and regulated gut microbiota.

10.1039/d4fo04375h article EN Food & Function 2025-01-01
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