- Cassava research and cyanide
- Ruminant Nutrition and Digestive Physiology
- Phytase and its Applications
- Plant Micronutrient Interactions and Effects
- Animal Behavior and Welfare Studies
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Moringa oleifera research and applications
- Agricultural Economics and Practices
- Agricultural Science and Fertilization
- Effects of Environmental Stressors on Livestock
- Crop Yield and Soil Fertility
- Human-Animal Interaction Studies
- Rabbits: Nutrition, Reproduction, Health
- Livestock and Poultry Management
- Metallurgy and Material Science
- Agriculture and Farm Safety
- Milk Quality and Mastitis in Dairy Cows
- Livestock Management and Performance Improvement
Universidade Federal do Rio Grande do Sul
2015-2017
Universidade Estadual do Oeste do Paraná
2014-2016
This experiment aimed to describe the effects of Oregano extract (OE) inclusion into concentrate fed dairy heifers on physiological parameters, feeding behavior, intake, and performance. Thirty-two Holstein were randomly distributed four treatments: C = control, without addition OE; OE2.5 2.5 g; OE5.0 5.0 g OE7.5 7.5 per heifer/day. Feeding behavior intake assessed individually every day total dry matter (DMI) was determined last week trial. Compared control group, reduced by 32% latency...
This study aimed to investigate how type of hoof injury and corrective trimming alter the behavior dairy cows. Thirty-four lactating Holstein Jersey cows were used. They scored for lameness score on days –2 6, before after treatment, respectively, using a numerical rating system, in which 1 = perfect gait 5 severely lame, had their postural ingestive evaluated –1 6 respectively. Locomotion was analyzed t-paired test behavioral data by univariate variance analysis with as experimental units,...
RESUMO Com objetivo de avaliar o efeito da substituição do milho grão moído pela silagem resíduo extração amido mandioca, em dietas para ovinos confinamento, foi mensurado consumo, a digestibilidade matéria seca (MS) e dos nutrientes, pH ruminal. Foram utilizados cinco ovinos, canulados, distribuídos delineamento quadrado latino (5x5), composto animais, períodos experimentais 21 dias cada, um total 105 experimento. Os tratamentos foram diferentes níveis (0, 25, 50, 75 100%) mandioca....
This study aimed to evaluate the digestive power of waste cassava starch extraction dried (WCSEd) and corn, in addition determining appropriate level WCSEd replace corn diet cattle. Studies vitro digestibility situ degradability were performed. The used four cattle with rumen cannula, individually fed diets containing increasing levels (0, 33, 66 100%) dry matter nutrient intake digestibility, pH ammonia concentration fluid. showed differences DM, OM NDF (P < 0.05) compared but did...
Este trabalho teve como objetivo avaliar a composição do resíduo úmido de fécula mandioca (RUFM) ensilado com diferentes níveis ureia, verificando possíveis alterações na fermentação e em seu valor nutricional, características microbiológicas fermentativas. O delineamento experimental adotado foi o inteiramente casualizado esquema parcelas subdivididas 4x2, os quatro inclusão ureia no (0; 5; 10; 15 20 g/kg matéria natural) alocados nas parcelas, as posições amostragem silo (superficial...
Chemical composition. Development of microorganisms. By-product