A5070496849- Blood Pressure and Hypertension Studies
- Health Promotion and Cardiovascular Prevention
- Garlic and Onion Studies
- Sperm and Testicular Function
- Pharmacological Effects of Natural Compounds
- Pharmacology and Obesity Treatment
- Enzyme Catalysis and Immobilization
- Advanced Glycation End Products research
- Cholesterol and Lipid Metabolism
- Ophthalmology and Visual Health Research
- Liver Disease Diagnosis and Treatment
- Cardiovascular Health and Disease Prevention
- Hormonal Regulation and Hypertension
- Selenium in Biological Systems
- Antioxidant Activity and Oxidative Stress
- Sodium Intake and Health
Shiraz University of Medical Sciences
2021-2023
Abstract This study aimed to evaluate the effects of licorice root supplementation on liver enzymes, hepatic steatosis, metabolic and oxidative stress parameters in women with nonalcoholic fatty disease (NAFLD). In this randomized double‐blind, placebo‐controlled trial, 60 NAFLD were selected randomly assigned into 2 groups take 1,000 mg/day powder extract or placebo for 12 weeks. addition, all patients advised follow a weight loss diet healthy lifestyle. The plasma levels glycemic indices,...
We aimed to evaluate the effect of spirulina sauce on glycemic indices, lipid profile, oxidative stress markers, and anthropometric measurement in type 2 diabetic patients. Forty patients were randomly assigned receive 20 g/day (containing g spirulina) or placebo for months. Anthropometric biochemical indices measured at beginning end intervention. Fasting blood glucose (mean difference (MD): -15.3 mg/dL, 95% confidence (CI): -44.2 13.60,
Systemic arterial hypertension is an independent risk factor for coronary heart disease, stroke, failure, and chronic kidney diseases. Spirulina microalgae with nutritious ingredients has potential attenuating effects on diseases including hypertension. can be added to food products in order develop functional foods. The aim of this study was assess the 8‐week consumption a salad dressing containing 2 g spirulina platensis powder versus placebo patients In triple‐blind randomized clinical...
Abstract This study aimed to investigate the health‐related effects of microencapsulated fermented garlic extract (FGE) containing dark chocolate in hypertensive adults. For this purpose, 36 adults (15 males vs. 21 females) were randomized receive FGE (5 g/day) 650 mg powder or placebo. Intervention periods lasted for 6 weeks and separated by a 3‐week wash‐out period. The response variables included blood pressure, anthropometric indices, lipid profile, inflammatory oxidative stress indices....
Background: Infertility affects about 15% of the population and male factors only are responsible for ~25–30% cases infertility. Oxidative stress is an imbalance between production free radicals capacity body to counteract their harmful effects through neutralization by antioxidants. This study aims access relationship non-enzymatic dietary antioxidant Methods: In this cross-sectional study, 270 infertile men aged 18-55 years were selected from Isfahan province in 2018. Semen assessment was...
Background: High blood pressure, coronary heart disease (CHD), and anxiety ailments entirely lead to many illness in patients impose expenses on the health care system. Anxiety can significantly predict future CHD consequences. Spirulina is a known antioxidant that has role anxiety. The hypothesis was could alleviate positively affect hypertension its Nonetheless, there are scarce recently developed investigations assessing effect of consuming human beings. Methods: present study assessed 48...