Rongrong Wang

ORCID: 0000-0003-4485-9442
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About
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Research Areas
  • Postharvest Quality and Shelf Life Management
  • Nanocomposite Films for Food Packaging
  • Phytochemicals and Antioxidant Activities
  • Diptera species taxonomy and behavior
  • Forensic Entomology and Diptera Studies
  • Polysaccharides and Plant Cell Walls
  • Food Quality and Safety Studies
  • Phytoplasmas and Hemiptera pathogens
  • Polysaccharides Composition and Applications
  • Insect behavior and control techniques
  • Meat and Animal Product Quality
  • Insect-Plant Interactions and Control
  • Cocoa and Sweet Potato Agronomy
  • Food composition and properties
  • Fermentation and Sensory Analysis
  • Crop Yield and Soil Fertility
  • Plant Physiology and Cultivation Studies
  • Ziziphus Jujuba Studies and Applications
  • Plant Pathogens and Fungal Diseases
  • Agriculture, Soil, Plant Science
  • Proteins in Food Systems
  • Biochemical Analysis and Sensing Techniques
  • Plant Surface Properties and Treatments
  • Food Chemistry and Fat Analysis
  • Microbial Inactivation Methods

Hunan Agricultural University
2017-2025

Henan University of Science and Technology
2024-2025

Weifang People's Hospital
2025

Xinjiang Academy of Agricultural Sciences
2025

Hunan Institute of Science and Technology
2025

Northwest University
2024

Xidian University
2024

Shihezi University
2022-2024

Bohai University
2024

Hainan University
2022-2024

Abstract BACKGROUND Flavor plays a critical role in defining sensory and consumer acceptance of dried pepper, it can be affected by temperature moisture content during hot air drying (HAD). Thus, headspace‐gas chromatography‐ion mobility spectrometry (HS‐GC‐IMS) was used to analyze changes volatile compounds pepper the HAD process with different temperatures. RESULTS A total 45 flavor were identified, including 11 esters, aldehydes, nine alcohols, five ketones, three furans, acids, two...

10.1002/jsfa.10341 article EN Journal of the Science of Food and Agriculture 2020-02-21

Volatile components in jujube fruits from Zizyphus jujuba Mill. cv. Dongzao (DZ) and Jinsixiaozao (JS) were analyzed under different cold storage periods via headspace-gas chromatography-ion mobility spectrometry (HS-GC-IMS). Results identified 53 peaks that corresponded to 47 compounds mostly alcohols, aldehydes, esters, ketones. Differences the volatile of revealed topographic plots fingerprints. For DZ, 3-pentanone was characteristic component fresh fruits. After for 15 days, dipropyl...

10.3390/molecules24213904 article EN cc-by Molecules 2019-10-30

The tillage method and straw returning are the two most important agronomic measures for crop production, but their combined effects on nutrient accumulation utilization grain yield in dryland winter wheat (Triticum aestivum L., namely wheat)–summer maize (Zea mays maize) double-cropping system still poorly understood. present study delves into impact of wheat–maize based a field split-plot positioning experiment (started October 2009). Three methods—plowing (PT, 30–35 cm depth), rotary (RT,...

10.3390/agronomy15020363 article EN cc-by Agronomy 2025-01-30

The Family Fanniidae in Beijing, China, consisting of seventeen species, is reviewed. Seven species represent new records from this region, including two that are newly recorded mainland China. One (Fannia papei sp. nov.) collected the mountainous regions Beijing described. Three (F. carbonaria, F. dupla and hirticeps) re-described to provide updated characters extensive variation information, a key identify known males also given.

10.11646/zootaxa.4079.4.1 article EN Zootaxa 2016-02-15

Abstract The formation of glial scar impedes the neurogenesis and neural functional recovery following cerebral ischemia. Histamine showed neuroprotection at early stage after ischemia, however, its long-term effect, especially on formation, hasn’t been characterized. With various administration regimens constructed for histidine, a precursor histamine, we found that histidine treatment high dose low late demonstrated most remarkable with decreased infarct volume improved neurological...

10.1038/srep15356 article EN cc-by Scientific Reports 2015-10-20

The eco-friendly polyelectrolyte bilayer films were prepared by layer-by-layer (LBL) casting method using chitosan (CS) and four types of edible citrus pectin as film substrates. results showed that the exhibited excellent comprehensive properties. Furthermore, interaction between CS was closely related to degree methyl-esterification (DM), molecular weight (Mw), zeta potential pectin. low DM, Mw, high methyl-esterified (LM) resulted in a denser internal structure film, stronger UV shielding...

10.3390/foods11213536 article EN cc-by Foods 2022-11-07

Natural rubber is an essential raw material for industrial products and plays important role in social development. A variety of diseases can affect the growth trees, reducing production quality natural rubber. Therefore, it great significance to automatically identify leaf disease. However, practice, different have complex morphological characteristics spots symptoms at stages scales, there are subtle interclass differences large intraclass variation between diseases. To tackle these...

10.3389/fpls.2022.829479 article EN cc-by Frontiers in Plant Science 2022-02-28

Organic fertilizer substitution is an effective measure for increasing both the quantity and quality of wheat grain while reducing chemical input. However, effects nitrogen (N) combined with organic on yield, protein content plant N accumulation translocation, use efficiency, soil fertility, apparent surplus nitrate-N residue in rain-fed drought-prone areas remains limited. In this study, field experiments were conducted over four consecutive seasons (2019-2023) at two sites treatments: zero...

10.3389/fpls.2024.1379485 article EN cc-by Frontiers in Plant Science 2024-04-23
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