About
Contact & Profiles
Research Areas
- Fish Ecology and Management Studies
- Fish Biology and Ecology Studies
- Identification and Quantification in Food
University of Exeter
2023
The growing popularity of Japanese cuisine worldwide has caused an increasing demand for freshwater eels (family Anguillidae), usually termed 'unagi' and commonly utilised in sushi donburi dishes. trade the Critically Endangered European eel (Anguilla anguilla) is now restricted this resulted illegal trade. Here, DNA barcoding was used to identify species sold processed products worldwide, including a focus on Europe North America. For first time, traditional jellied stewed from UK are also...
10.1016/j.foodcont.2023.109752
article
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cc-by-nc-nd
Food Control
2023-03-15
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