A5074423740- Legume Nitrogen Fixing Symbiosis
- Antibiotic Use and Resistance
- Plant nutrient uptake and metabolism
- Technology in Education and Healthcare
- Plant and soil sciences
- Bioeconomy and Sustainability Development
- Educational Research and Science Teaching
- Crop Yield and Soil Fertility
Sonora Institute of Technology
2024-2025
A nivel mundial, el trigo es uno de los cereales más utilizados en la alimentación humana y México ocupa segundo lugar producción después del maíz. Sin embargo, su productividad se ve afectada por baja eficiencia fertilizantes químicos pérdida nutrientes suelo, lo que provoca problemas ambientales. Es necesario buscar alternativas para reducir uso inorgánicos mantener o mejorar rendimiento cultivo sin afectar calidad grano. Este estudio calibró validó modelo simulación AquaCrop desarrollo...
In the Yaqui Valley, Mexico, current and estimated annual growth rate of durum wheat (Triticum turgidum L. subsp. durum) yield is insufficient to satisfy food demand that world will be facing by 2050. Furthermore, besides high doses fertilizers applied in this region, nitrogen-use efficiency (NUE) remains low (<34.4%). A sustainable strategy reduce use increase crop quality native plant growth-promoting bacteria as microbial inoculants. This study was performed under field conditions...
<p>COVID-19 has had negative impacts on human health, economic stability, food supply chains, and global security, increasing poverty inequality. Institutions laboratories worldwide have focused their efforts the study of sustainable agro-biotechnological alternatives to contribute security for present future, as well mitigating ongoing pandemic. This work aims share experiences our team in Laboratorio de Biotecnología del Recurso Microbiano-Colección Microorganismos Edáficos y...