- Diet and metabolism studies
- Cancer, Lipids, and Metabolism
- Adipose Tissue and Metabolism
- Enzyme Catalysis and Immobilization
- ATP Synthase and ATPases Research
- Global Public Health Policies and Epidemiology
- Muscle metabolism and nutrition
- Liver Disease Diagnosis and Treatment
- Obesity, Physical Activity, Diet
- Microbial Metabolic Engineering and Bioproduction
- Nutritional Studies and Diet
Imperial College London
2023-2025
Wuhan University of Science and Technology
2024
Nottingham Trent University
2023
<ns4:p>Introduction A major obstacle in understanding the relationship between diet and non-communicable diseases (NCDs) lies subjectivity bias traditional dietary intake assessment methods. Food diaries, 24-hour food recall interviews, frequency questionnaires (FFQ) result under- over-reporting of nutrient energy intake, compromising accuracy studies linking to NCDs. The emergence image classification technology has facilitated a new approach which addresses subjective limitations...
Abstract Background Short-chain fatty acids, such as propionate, are produced from the fermentation of dietary fibre by gut microbiota and modulate adipose tissue metabolism to influence whole-body metabolic processes. Abdominal tissue, critical in glucose lipid homeostasis, is categorised into mesenteric, omental, subcutaneous types based on its location. Adipose tissues display different phenotypes due their distinct adipocyte lineages—white, brown, beige. Recent evidence points a...
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