A5008001427- Spectroscopy Techniques in Biomedical and Chemical Research
- Spectroscopy and Chemometric Analyses
- Meat and Animal Product Quality
- Advanced Scientific Research Methods
- Animal Genetics and Reproduction
- Animal Nutrition and Physiology
Analysis and Testing Centre
2023
The incubation eggs of the Cobb 500 cross (Hendrix Genetics), Ross 308 (Aviagen®), “Smena 9” from All-Russian Scientific Research and Technological Institute Poultry Farming were monitored. physico-chemical parameters physico-mechanical properties shell evaluated differences in mineral composition revealed: macro-, micro-, ultramicroelements. Morphometric constants egg contents have been established. content main biologically active substances protein yolk compared. A method for evaluating...
Methods. For the first time, a comprehensive calibration model has been developed and presented for rapid determination of basic near-infrared spectroscopy (IR) methods in feed amino acids, with application production animal feed. The research principle is based on Fourier equation spectroscopy. In this work, Italian region (FTIR, FT-NIRS) were applied. data obtained from models confirmed using high-performance liquid chromatography. FT-NIR predictions agreed well chromatography had...