A5015860381- Nutrition and Health in Aging
- Obesity, Physical Activity, Diet
- Chronic Obstructive Pulmonary Disease (COPD) Research
- Nutritional Studies and Diet
- Child Nutrition and Water Access
- Diet and metabolism studies
- Folate and B Vitamins Research
- Nutrition, Genetics, and Disease
- Health and Well-being Studies
- Diet, Metabolism, and Disease
- Human Health and Disease
- Coenzyme Q10 studies and effects
- Dietary Effects on Health
- Biochemical effects in animals
- Respiratory Support and Mechanisms
- Eating Disorders and Behaviors
- Thyroid Disorders and Treatments
- Biochemical Acid Research Studies
- Public Health and Nutrition
- Natural Antidiabetic Agents Studies
- Vitamin C and Antioxidants Research
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Advances in Cucurbitaceae Research
- Phytochemicals and Medicinal Plants
- Health Sciences Research and Education
Shiraz University of Medical Sciences
2015-2025
Shiraz University
2024
Islamic Azad University, Tehran
2020
Pasteur Institute of Iran
2014
Iran University of Medical Sciences
2014
Tabriz University of Medical Sciences
2014
Ahvaz Jundishapur University of Medical Sciences
2013
Diabetes mellitus is one of the most wide spread endocrine disorders and an important developing health problem in world. Cardiovascular disease a common complication type 2 diabetes. Several risk factors for coronary heart cosegregate diabetes, including hyperglycemia, hyperlipaemia, increases production free radical decrease antioxidant defense system. In this study we evaluated effect vitamin C supplementation on fasting postprandial oxidative stress lipid profile diabetic patients. 30...
Polycystic ovary syndrome (PCOS) is the most common endocrine disorder among women of reproductive age. PCOS considered to be not only a endocrinopathy, but also metabolic disorder. The objective present study was characterize anthropometric and dietary profile with compare it that healthy age-matched women.In this case-control study, 65 served as cases. control group consisted women. For each participant, demographic, intake data were gathered compared between two groups.There no...
The prevalence of chronic kidney disease (CKD) is estimated to be about 13.4% worldwide. Studies have shown that CKD accounts for up 2% the health cost burden. Various factors, such as genetic polymorphisms, metabolic disorders, and unhealthy lifestyles, can contribute occurrence CKD. Therefore, present study aimed investigate relationship between renal function cardiometabolic risk anthropometric characteristics, dietary inflammatory index (DII) in an Iranian population. This was conducted...
A recently introduced metric for assessing metabolic syndrome (MetS) is the triglyceride glucose-body mass index (TyG-BMI). Additionally, glycemic (GI) recognized as a significant measure evaluating conditions associated with blood glucose. In this context, our research explores correlation between TyG-BMI and GI in relation to diet quality, anthropometric measurements, pressure among individuals diagnosed MetS. cross-sectional descriptive-analytical study was conducted on 431 employees MetS...
Abstract Background The development of effective nutritional supports for patients with chronic obstructive pulmonary diseases (COPD) is still challenging. This study was conducted to investigate the efficacy daily consumption fortified whey on inflammation, muscle mass, functionality, and quality life in moderate-to-severe COPD. Methods A single-blind, randomized trial performed COPD ( n = 46). Participants intervention group 23) received 250 ml beverage magnesium vitamin C 8 weeks. Any...
Iron deficiency anemia is the most prevalent micronutrient in world, affecting 20-50% of world's population. It estimated that 10 and 20% male female athletes are iron deficient, respectively. has deleterious effects on physical performance athletes. decreases aerobic capacity, increases heart rate elongates recovery time after exercise. In this cross-sectional study, 42 semi-professional who had been playing basketball, volleyball handball super league teams served as subjects. Data...
This study aims to evaluate the effect of fermented synbiotic soy milk containing Lactobacillus acidophilus, Bifidobacterium lactis, and inulin on a series hematological oxidative stress parameters, as well serum lead levels in rats. In this study, 56 male Sprague-Dawley rats were randomly assigned assess probiotics (L. acidophilus or B. lactis), with prebiotics (i.e., inulin), corresponding controls. Several hematologic parameters (red blood cell (RBC)), hematocrit (HCT) hemoglobin (Hgb)),...
Knowing the level of consumers' nutritional knowledge is useful for promoting dietary habits. The aim this study was to assess women's and their food label perception correlates. Three hundred eighty Women referring four large supermarkets in Shiraz were selected study. Data collected through face-to-face interview. NKQ questionnaire used designing questionnaire. first part contained demographic characteristics second section encompassed questions related consumers about components. third...
Several studies have indicated a poor nutritional knowledge among physicians, thus survey was carried out to determine the of physicians working in general and private practice (governmental non-governmental centers, respectively) Iran. Data were collected by means questionnaire including multiple-choice questions. The study conducted randomly selected 200 (male: 140, female: 60) clinics related Ministry Health Medical Education (MOHME). responses questions about nutrition (particularly...
Malnutrition is a common problem in moderate or severe Chronic Obstructive Pulmonary Disease (COPD) patients which affects body composition and food intake of these patients. In this study, the relationship stage COPD with nutritional mass index were investigated compared healthy people Dietary Reference Intake tables. A total 93 referred by pulmonary physicians Motahari Faghihi medical centers. Function Test (PFT) was used order to confirm diagnosis also categorize into three categories...
The aim of this study was to evaluate the relationship between breakfast pattern and short-term memory in guidance-school students. Memory improves for subjects who have eaten breakfast. It appears that consumption influences cognition via several mechanisms. What children eat before going school is very important. A total 150 junior high girls were taken from a subject pool four schools Shiraz (capital Fars Province Iran). They filled out socio-economic questionnaires as well food frequency...
Behçet's disease is a systemic vasculitis. Mucocutaneous involvement the most prominent finding, but triggering factors are not well-known. We decided to assess beliefs of patients with regarding potential role food, mucosal injury, menstruation, and stress in appearance symptoms. In this cross-sectional study, 60 who fulfilled International Study Group criteria for referred outpatient clinic Motahari, affiliated Shiraz University Medical Sciences, were included. A questionnaire was designed...
Background: Helicobacter pylori (H pylori) is the most prevalent human infection in half of world population. Few studies investigated reasons to H societies. The current study was designed i examine relationship food insecurity and quality life with infection. Methods: In this case- control study, 200 candidates were selected among people who referred Shiraz Imam Reza Clinic. They asked complete general questionnaire, security, questionnaires. excremental diagnosis test also taken from...