A5073393378- Fungal Biology and Applications
- Plant tissue culture and regeneration
- Agricultural and Food Sciences
- Growth and nutrition in plants
- Essential Oils and Antimicrobial Activity
- Plant-Microbe Interactions and Immunity
- Phytochemicals and Antioxidant Activities
- Plant Pathogens and Fungal Diseases
- Botanical Research and Applications
- Polysaccharides and Plant Cell Walls
- Composting and Vermicomposting Techniques
- Enzyme-mediated dye degradation
- Banana Cultivation and Research
- Mycorrhizal Fungi and Plant Interactions
- Polysaccharides Composition and Applications
- Enzyme Production and Characterization
Universidade Federal do Recôncavo da Bahia
2018-2023
ABSTRACT The cocoa and palm oil agro-industries active in the state of Bahia, Brazil, generate high quantities lignocellulosic wastes that could be recycled through their use formulation substrates to cultivate edible mushrooms. Pleurotus ostreatus, also known as oyster mushroom, is second most cultivated mushroom world due its highly appreciated gastronomic, nutritional, medicinal characteristics. This work evaluated vertical mycelium growth, biological efficiency, yield, nutritional...
Pleurotus ostreatus is an edible fungus with high nutritional value that uses industrial and agricultural lignocellulosic residues as substrates for growth reproduction. Understanding their metabolic dynamics on agro-industrial wastes would help to develop economically viable eco-friendly biotechnological strategies food production. Thus, we used UHPLC/MS/MS GNPS innovative approach investigate the chemical composition of two strains P. ostreatus, coded BH (Black Hirataki) WH (White...
ABSTRACT Lignocellulosic residues are used to produce mushrooms, but they generate large amounts of spent mushroom substrate (SMS). The objective this study was evaluate effect SMS Pleurotus ostreatus, combined with organic fertilization, on biomass production and essential oil yield basil (Ocimum basilicum L.) plants. fertilizer formulated using combinations compounds: SMS, compost (OC), earthworm humus (EH). treatments were applied 35 g the formulations, corresponding an application 20 Mg...
Agave sisalana, known as sisal, yields the world’s main natural stiff fiber used to produce various industrial products. The Brazilian semiarid is largest sisal producing region in world; however, production under threat by bole rot disease, caused Aspergillus welwitschiae. Since chemical control of this disease questionable drought-ridden areas with little investment crop management and due environmental public health concerns, search for a biocontrol agent against A. welwitschiae...
Cultura com importante papel socioeconômico para o semiárido nordestino, Sisal (Agave sisalana Perrine) concentra sua produção no Brasil principalmente estado da Bahia. Nas últimas décadas, tem ocorrido um decréscimo na produtividade de sisal devido à ocorrência doença podridão vermelha causada pelo fungo Aspergillus welwitschiae. Objetivou-se presente trabalho avaliar potencial do resíduo oriundo desfibramento das folhas sisal, fermentado em condições naturais campo, controle A....