A5091537888- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock
- Phytase and its Applications
- Postharvest Quality and Shelf Life Management
- Genetic and phenotypic traits in livestock
- Animal Behavior and Welfare Studies
- Biofuel production and bioconversion
- Biochemical and biochemical processes
- Reproductive System and Pregnancy
- Muscle metabolism and nutrition
- Plant Gene Expression Analysis
- Milk Quality and Mastitis in Dairy Cows
- Wildlife Ecology and Conservation
- Microbial Metabolic Engineering and Bioproduction
- Ovarian function and disorders
- Plant Physiology and Cultivation Studies
- Plant-Microbe Interactions and Immunity
- Turfgrass Adaptation and Management
- Sunflower and Safflower Cultivation
- Reproductive Biology and Fertility
- Microbial Metabolites in Food Biotechnology
Utsunomiya University
2025
Nihon University
2021-2024
Qingdao Binhai University
2019
Shandong University
2019
Mudanjiang Medical University
2018
Xiaomi (China)
2005
Abstract The intake, digestion, and ruminal fermentation properties; the antioxidative activity; physical effectiveness of pineapple residue (PR) from cut‐fruit industry as a feed for cattle were investigated. Four nonlactating Holstein cows fed basal diet diets with 1.4‐ 3.6‐kg dry matter (DM)/day PR (low‐PR high‐PR diets, respectively). DM digestibility total digestible nutrients 71% 70%, respectively. Ruminal pH, volatile fatty acids, ammonia‐N did not differ among diets. numbers viable,...
The ruminal degradation parameters of sunflower cake (SFC), a by-product left after the mechanical extraction oil from seeds, were estimated in an situ experiment using cow. And also effect feeding SFC on nutrient digestibilities, digestible energy, nitrogen balance, and blood properties investigated trial four Shiba goats compared isonitrogenously with soybean meal (SBM). results demonstrated that had high soluble protein (>70%) 97% total degradable protein. revealed 85% crude digestibility...
Abstract We compared nucleic acid‐extracted torula yeast (NTY) with soybean meal (SBM) to evaluate NTY as a potential protein feed for ruminants in metabolic trial using four castrated male goats. was replaced isonitrogenously SBM at 25% crude (CP) level on dry matter (DM) basis. has 55% CP and 74% total digestive nutrients DM. Absorbed N lower the diet, but since urinary excretion no significant between‐diet difference retained observed. The efficiency of utilization (retained N/absorbed N)...
Abstract The reported efficiency of N usage by sunflower cake (SFC) was inferior to that soybean meal (SBM) in a study which the non‐fiber carbohydrate (NFC) content lower SFC diet. Here, we adjusted crude protein (CP) and NFC levels near‐equivalence among three diets containing or SBM for four non‐lactating Holstein cows. Alfalfa hay also added comparison. results demonstrated total digestible nutrient contents were not significantly different diets. Intake N, fecal absorbed urinary...
Pear is an economically important fruit worldwide. We recently reported a crispy texture pear cultivar ‘Xiang Mian Li’ (XML) with intense aroma as good candidate for Chinese white breeding. pears usually have faint odor, thus it's interesting to uncover the molecular mechanisms development of in ‘XML’. Freshly plucked odor ‘XML’ (XML-FA) and postharvest ripened (XML-IA) were studied through RNA-Seq. A total 3758 differentially expressed genes (DEGs) found between XML-FA XML-IA, which...
A red radish as materials by spontaneous fermentation making Sichuan pickle in this paper. The dynamic changes of lactic acid bacteria flora during the period were studied. MC was isolated counting substrate from 4 substrates,and there 7 obvious floras characteristics on it, which identified Leuconostoc lactis, Lactococcus Weissella cibaria, L. plantarum,L. fermentum. results showed that,coccus predominated early stage pickle,while Bacillus mainly final fermentation. After p H reached to...