A5021026715- Polysaccharides and Plant Cell Walls
- Polysaccharides Composition and Applications
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Phytochemistry and biological activity of medicinal plants
- Fungal Biology and Applications
- Natural Compound Pharmacology Studies
- Microencapsulation and Drying Processes
- Meat and Animal Product Quality
- Proteins in Food Systems
- Seismic Performance and Analysis
- earthquake and tectonic studies
- HVDC Systems and Fault Protection
- Advanced Cellulose Research Studies
- Nanocomposite Films for Food Packaging
- Landslides and related hazards
- Power Systems Fault Detection
- Probiotics and Fermented Foods
- Seaweed-derived Bioactive Compounds
- Phytochemicals and Antioxidant Activities
- Essential Oils and Antimicrobial Activity
- Ginkgo biloba and Cashew Applications
- Biofuel production and bioconversion
- Silk-based biomaterials and applications
- Collagen: Extraction and Characterization
Jiangxi Normal University
2023-2025
Fuzhou University
2020-2024
Nanchang University
2017-2022
State Key Laboratory of Food Science and Technology
2017-2022
Fuyao Group (China)
2022
Shanghai University of Electric Power
2019
Beihua University
2017
China Three Gorges University
2017
Harbin Institute of Technology
2009
Glucomannans (GMs) from diverse natural plants have great potentiality in enhancing the host immune system. The protective effects of three GMs on intestinal mucosal immunity colitis mice were investigated and compared this study. (KGM, AGP, DOP) obtained Amorphophallus rivieri, Aloe vera, Dendrobium officinale, respectively, having different weight-averaged molecular weights (Mw), acetyl group content, molar ratios mannose to glucose (M/G). fractions administered with or without dextran...
The chain conformation of a β-glucan extracted from black fungus (BFP) was studied by static/dynamic light scattering, viscometry, atomic force microscopy (AFM), and molecular dynamics (MD) simulation. Mark–Houwink equation the relationship between Mw Rg BFP in water at 25 °C were determined to be [η] = 1.78 × 10–7Mw1.6 5 10–4Mw0.9, molar mass per unit contour length (ML) persistence (q) 2724 ± 276 nm–1 230 30 nm, respectively, indicating triple-helix conformation. Moreover, stiff-chain...