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Research Areas
- Air Quality and Health Impacts
- Peroxisome Proliferator-Activated Receptors
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Toxic Organic Pollutants Impact
- Per- and polyfluoroalkyl substances research
Anhui Agricultural University
2023
Hangzhou Normal University
2018
10.1016/j.envpol.2018.02.037
article
EN
Environmental Pollution
2018-02-17
Dietary green cabbage was evaluated for its impact on fatty acid synthetic ability in different adipose tissues during fattening of Wanxi White geese.A total 256 geese at their 70 days were randomly allocated into 4 groups with replicates and fed 0%, 15%, 30%, 45% fresh (relative to dry matter), respectively, each group. Adipose (subcutaneous abdominal fat), liver blood collected from birds replicate 70, 80, 90, 100 composition, relative gene expression serum lipid analysis. Two-way or...
10.5713/ab.22.0345
article
EN
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Animal Bioscience
2023-05-02
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