- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Quality and Safety Studies
- Plant-derived Lignans Synthesis and Bioactivity
- Genomics, phytochemicals, and oxidative stress
- Ecology and Conservation Studies
- Medicinal Plant Extracts Effects
- Natural product bioactivities and synthesis
- Microbial Metabolites in Food Biotechnology
- Biochemical Analysis and Sensing Techniques
- Phytochemistry and Biological Activities
Gyeongsang National University
2021-2022
Tomato is a widely distributed, cultivated, and commercialized vegetable crop. It contains antioxidant constituents including lycopene, tocopherols, vitamin C, γ-aminobutyric acid, phenols, flavonoids. This study determined the contents of components activities pulp with skin ten regular, six medium-sized, two small cherry tomato cultivars at red ripe (BR + 10) stage cultivated in Korea. The relationships among Hunter color coordinates, content each component, were measured by Pearson's...
The fruit of Schisandra chinensis, Omija, is a well-known traditional medicine used as an anti-tussive and anti-diarrhea agent, with various biological activities derived from the dibenzocyclooctadiene-type lignans. A high-pressure liquid chromatography-diode array detector (HPLC-DAD) method was to determine seven lignans (schisandrol B, tigloylgomisin H, angeloylgomisin schisandrin A, C) in different plant parts beverages S. chinensis grown Korea. contents these descended following order:...
Ulmus species (Ulmaceae) are large deciduous trees distributed throughout Korea. Although their root and stem bark have been used to treat gastrointestinal diseases wounds in folk medicine, commercial products consumed without any standardization. Therefore, we examined anatomical chemical differences among five South Transverse sections of leaf, stem, barks were under a microscope elucidate differences. Stem exhibited characteristic medullary ray secretary canal size. Leaf surface, petiole,...
Caco-2 human intestinal epithelial cells were used to determine the monolayer membrane permeability of anthocyanin and carotenoid extracts from purple-and yellow-flashed sweet potatoes, respectively.The was analyzed at concentrations 10 mg/mL extract 0.5 without cellular toxicity.The incubated for 25 days form a on Transwell filter.It ensured that integrity suitable measuring in vitro by treatment with lucifer yellow comparison two markers, atenolol propranolol.The 0.53% apparent...