A5101484194- Fermentation and Sensory Analysis
- Probiotics and Fermented Foods
- Microbial Metabolism and Applications
- Gut microbiota and health
- Microencapsulation and Drying Processes
- Food Quality and Safety Studies
- Alcohol Consumption and Health Effects
- Liver Disease Diagnosis and Treatment
- Protein Hydrolysis and Bioactive Peptides
- Enzyme Production and Characterization
- Food Industry and Aquatic Biology
- GABA and Rice Research
- Prenatal Substance Exposure Effects
- Meat and Animal Product Quality
- Genomics and Phylogenetic Studies
- Microbial Inactivation Methods
- Cholinesterase and Neurodegenerative Diseases
- Metabolomics and Mass Spectrometry Studies
- Food composition and properties
- Botanical Research and Applications
- Phytoestrogen effects and research
- Biochemical and biochemical processes
- Proteins in Food Systems
- Parasites and Host Interactions
- Gastrointestinal motility and disorders
Guangdong Ocean University
2023-2025
Jiangnan University
2012-2025
Shaoxing University
2022-2024
Zhejiang Medicine (China)
2022-2023
State Key Laboratory of Food Science and Technology
2022-2023
Shaanxi University of Science and Technology
2016-2019
Beijing Institute of Technology
2007-2013
Pueraria lobata, an edible food and medicinal plant, is a rich source of bioactive components. In this study, polyphenol-rich extract was isolated from P. lobata. Puerarin identified, the high antioxidant bioactivity lobata evaluated using methods 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2'-azinobis-(3-ethylbenzthiazoline-6-sulphonate) (ABTS), hydroxyl free radical scavenging ratio. Additionally, IC50 values DPPH, ABTS, activities were 50.8, 13.9, 100.4 μg/ml, respectively. Then, administered...
Different alcoholic beverages and drinking patterns might exert divergent impacts on liver disease (ALD) progression. Whether the abundant non-alcoholic components (NAC) in fermented wine could alleviate ethanol (EtOH)-induced adverse influences remains unknown. Hence, chronic ALD mouse model was established to compare effects of Huangjiu (a typical wine) EtOH feeding liver, intestinal barrier, gut microbiota, short-chain fatty acids (SCFAs) content. Although intake led slight hepatic...
The spatiotemporal variations of bacterial communities and physicochemical factors in pit mud Chinese strong-flavor Baijiu from Jinhui Liquor (Longnan, Gansu) were investigated. temporal heterogeneity properties was more significant than the spatial. majority indexes new (5, 7, 10-year) PM significantly differed that old (30 50-year) PM. Combined with microbiome characteristics, main affecting community composition included pH, humus, moisture, available P, NH4+-N, capric, lactic, acetic...
Huangjiu is an important component of traditional fermented food. It produced by cereal fermentation. Sticky rice huangjiu abundant source polysaccharides, oligosaccharides, proteins, amino acids, and flavor compounds (POPAF), it has been used as a dietary supplement pharmaceutical ingredient. The purpose this study to explore the alleviation constipation using sticky huangjiu, with aim providing basis for nutritional treatment constipation.Sticky was more effective in than same...
Mechanized Huangjiu is a stable product, not subject to seasonal production restrictions, and markedly reduces labor intensity compared traditional manual Huangjiu. However, the bitterness of mechanized impedes its further development.Based on process optimization, when fermentation temperature was 45 °C time 122 h, inoculation amount Saccharopolyspora 5%, added water 26%, glucoamylase amylase activities wheat Qu increased by 27% 40% respectively, with those before optimization. fermented...
To explore the effect of AIBL on Oncomelania hupensis, intermediate snail host Schistosoma japonicum.The enzyme histochemical profiles cholinesterase, cytochrome oxidase, lactate dehydrogenase, nitric oxide synthase, and succinate dehydrogenase in soft tissues japonicum, were analyzed before after treatment with active ingredient Buddleia lindleyana (AIBL), a potent safe plant molluscicide.Treatment induced notable decrease activities five enzymes (P<0.01).The results indicate that impairs...
Saccharopolyspora is an important microorganism in the fermentation process of wheat qu and huangjiu, yet mechanisms by which it performs specific functions huangjiu remain unclear. A strain with high amylase glucoamylase activities was isolated from identified as rosea (S. rosea) A22. We initially reported whole genome sequence S. A22, comprised a circular chromosome 6,562,638 bp size GC content 71.71%, 6,118 protein-coding genes. functional genomic analysis highlighted regulatory genes...
Abstract The effects of cell suspension-alginate ratios, sodium erythorbate, and inulin on encapsulation yield microcapsules Bifidobacterium bifidum BB01 were studied by Box-Behnken design. experimental results indicated that erythorbate had a significant impact yield, the embedding could be enhanced significantly in condition 1:3 0.12% 6% inulin. optimal yields microencapsulation B. observed to 81.52%, values very close expected 81.81%, so method was effective.
Abstract Bifidobacterium bifidum BB01 was microencapsulated by extrusion method with sodium alginate. This paper aimed to study the survival rate of microencapsulating in simulated gastrointestinal conditions, resistance artificial bile salt and stability during storage. Results showed non-microencapsulated were more susceptible than under exhibited a lower population reduction free cells exposure gastrointestinal, The enteric test that microorganism released from monolayer microcapsules,...
Objective: Oxidative stress is a candidate mechanism for ethanol neuropathology in fetal alcohol spectrum disorders. Our overall objective was to investigate the hypothesis that neurotoxicity involves production of reactive oxygen species (ROS) with negative downstream consequences mitochondrial membrane potential and neuron survival. Methods: We use P4 cerebellar granule neurons (CGNs) as cell model. Methyl thiazolyl tetrazolium (MTT), lactate dehydrogenase (LDH) assay Hoechst 33258...
A rat model of Parkinson's disease was established by direct injection 6-OHDA into the substantia nigra unilaterally. Animals were assessed D-amphetamine rotation test, anti-TH staining and detection dopamine its metabolites HPLC-ECD. Rotational behavior experiment shown that achievement ratio PD is 48.9%. Anti-TH result indicated treatment caused extensive loss TH immunoreactivity in their projections to striatum. Moreover, DA reduced remarkably striatum lesioned compared control....