- Protein Hydrolysis and Bioactive Peptides
- Plant and animal studies
- Food, Nutrition, and Cultural Practices
- Soil Science and Environmental Management
- Food Safety and Hygiene
- Moringa oleifera research and applications
- Plant Genetic and Mutation Studies
- Plant tissue culture and regeneration
- Genetic diversity and population structure
- Microbial Metabolites in Food Biotechnology
- Enzyme Production and Characterization
- Food Industry and Aquatic Biology
- Meat and Animal Product Quality
- Species Distribution and Climate Change
- Digestive system and related health
- Phytase and its Applications
Universidad Autónoma Metropolitana
1996-2024
Universidad Autónoma del Estado de México
2016
Objective: This work aimed to evaluate the biochemical and functional properties of milk from two goat breeds (Alpina Toggenburg) which could give goat's a higher added value market, making it an attractive option for producers. Design/methodology/approach: Several analyses were performed both breed milks: Total Fat (Gerber); Protein (Lowry); Lactose (reducing sugars); Fatty acid composition (Mass-mass coupled gas chromatography) antihypertensive activity (angiotensin-converting enzyme...
The chromosomal polymorphism present in populations of seveal species Drosophila could be related with changes time or ecological parameter. aim this work is to evaluate the long-term effect climatic on frequencies D. pseudoobscura arrangements. population studied located a forest near Tulancingo, M?xico, analysis has been for more than 35 years. relative found that period were used changes. data National Meteorological Service gather from 1974 2011. A multiple variance was use analyze...
ResumenLa variabilidad de los alimentos tradicionales producidos manera artesanal es admisible, pero su inocuidad debe garantizarse. La ejecución Buenas Prácticas Manufactura (BPM) fundamental para la construcción sistemas gestión como el Análisis Riesgos y Puntos Críticos Control (HACCP) e ISO-22000-Food Safety Management System. El cumplimiento este tipo prácticas en producción México escaso. Tomando al queso Poro, ejemplo alimentos, presente documento describe las condiciones controles...
Leucaena y Moringa son leguminosas con un alto valor nutricional (proteínas), por lo que pueden ser utilizadas como fuente de proteína para la producción concentrados, aislados o hidrolizados proteicos. Estos materiales, ricos en proteína, además sustrato péptidos bioactivos, secuencias aminoácidos presentes las proteínas al liberados digestión gastrointestinal proteólisis in vitro diferentes enzimas, presentan algunas actividades biológicas, antioxidante anticancerígena, propiedades...
Objective: The objective of this work was to analyze the viability and germination Dichromanthus aurantiacus seeds, a terrestrial orchid from Toluca valley, México.
 Design/methodology/approach: size color were evaluated. Two methods determined viability: 1) tetrazolium test (imbibition for 24 hours in water, 2 calcium hypochlorite (CaCOCl2), drops Tween-80). 2) asymbiotic seed by vitro culture concentration MS medium plus natural extracts). 
 Results: seeds specie showed...
Objetivo: Evaluar el método de acondicionamiento y desinfección Sagittaria macrophylla zucc. (Alismataceae) la Cienega Lerma, para su propagación conservación.
 Diseño/ metodología/ aproximación: En invernadero se estableció un diseño completamente al azar con tres repeticiones evaluar dos tipos sustrato S. macrophylla, evaluó número longitud brotes sanos. El primer consistió en una mezcla tierra negra agrolita proporción 2:1, respectivamente (S1); segundo consideró control ya que...