- Agriculture and Rural Development Research
- COVID-19 impact on air quality
- Smart Cities and Technologies
- Agricultural Innovations and Practices
- Public Health and Environmental Issues
- Sustainable Agricultural Systems Analysis
- French Urban and Social Studies
- Climate change impacts on agriculture
- Rangeland Management and Livestock Ecology
- African Botany and Ecology Studies
- Agriculture, Land Use, Rural Development
- Climate Change, Adaptation, Migration
- Agriculture Sustainability and Environmental Impact
- BRCA gene mutations in cancer
- Urban Heat Island Mitigation
- Innovative Approaches in Technology and Social Development
- Business, Innovation, and Economy
- Environmental and Ecological Studies
- Nutrition, Genetics, and Disease
- Delphi Technique in Research
- Agricultural risk and resilience
- Methane Hydrates and Related Phenomena
- Water management and technologies
- Rural Development and Agriculture
- Cooperative Studies and Economics
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
2015-2024
Université de Montpellier
2018-2024
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
2020-2024
Institut Agro Montpellier
2009-2024
Innovation and Development in Agriculture and Food
2015-2024
Agropolis International
2012-2024
Forests and Societies
2013-2024
Institut Curie
2009-2024
Université Paris Sciences et Lettres
2024
Inserm
1989-2024
Abstract C‐ erb B‐2 and epidermal growth factor receptor (EGFR) genes were independently shown to be associated with breast cancer progression. In this report, we have analyzed the structure expression of these 2 in same tumor specimens a large series cancers. Two clinical types studied: inflammatory (IBC) non‐inflammatory cancers (NBC) obtained from 221 untreated patients at different stages. Amplification over‐expression c‐ proto‐oncogene observed 27% 47% tumors, respectively, strongly...
Central American countries, particularly Guatemala, are experiencing extreme climate events which disproportionately affecting agriculture and subsequently rural livelihoods. Governments taking action to address climatic threats, but they need tools assess the impact of policies interventions aiming decrease impacts change on agriculture. This research, conducted with national policy makers stakeholders in provides a comparative analysis eight climate-smart (CSA) practices technologies...
Agricultural productivity and growth in Mali are under threat from erratic rainfall, resulting more frequent dry years. The national economy is vulnerable to climate change due 50% of the gross domestic product coming agricultural sector 75% population living rural areas. Climate-Smart Agriculture (CSA) concept arises a need provide innovative solutions towards complex integrated goals increasing yields, improving resilience, promoting low emissions sector. A major challenge for policymakers...
Seventy percent of smallholder farmers in Africa depend on rainfed farming systems, making them vulnerable to climate variability and extremes. Climate information services (CIS) adoption by presents a promising solution for adaptation variability. This paper unravels the complexities around explores opportunities tailor CIS resources farmers. We use systematic literature review approach assess how human, social, physical/technical, natural financial capitals may affect awareness, access The...
Abstract To promote greater sustainability in agriculture, development of agroecology is increasingly being invoked. What are the conditions for establishing agroecological production tropical regions? Based upon case studies several areas, we provide here some answers to this question. We review “pillars” (i.e. principles) and “implementation levers” (i.e., tools) agroecology. identify three main pillars: (1) mobilization management ecological processes sustainable resilience...
Epidemiological studies in ataxia telangiectasia (AT) families have suggested that AT heterozygotes could an increased cancer risk, especially breast (BC) women. It has also been sensibility of to the effect ionizing radiation be responsible for BC risk. relative risk (RR) estimation within ascertained through children is presented here. Family data collected included demographic characteristics, occurrence cancers, past exposures and blood samples. DNA samples were studied using seven ATM...
Climate Smart Agriculture (CSA) seeks to meet three challenges: improve the adaptation capacity of agricultural systems climate change, reduce greenhouse gas emissions these systems, and ensure local global food security. Many CSA assessment methods that consider challenges have emerged, but better assess environmental resilience farming other categories impacts beyond change need be considered. To this need, we propose LCA4CSA method, which was tested in southern Colombia for family...
The literature is increasing on how to prioritize climate-smart options with stakeholders but relatively few examples exist co-design farming systems them, in particular smallholder farmers. This article presents a methodological framework local (farmers, scientists, NGOs) so that large-scale change can be achieved. based the lessons learned during research project conducted Honduras and Colombia from 2015 2017. Seven phases are suggested engage process of co-conception might enable...
Climate-smart agriculture (CSA) is an approach to help agricultural systems worldwide, concurrently addressing three challenge areas: increased adaptation climate change, mitigation of and ensuring global food security – through innovative policies, practices, financing. It involves a set objectives multiple transformative transitions for which there are newly identified knowledge gaps. We address these questions raised by CSA within conceptualization, implementation, implications policy...
SUMMARY Numerous innovation platforms have been implemented to encourage the adoption of agricultural innovations and stakeholder interactions within a value chain. Yet little research has undertaken on design implementation focussing issues other than market access aiming agro-ecological intensification. This is case for development Conservation Agriculture (CA) in West Africa, which due its complex nature calls technical, organizational institutional changes at level both production...
Abstract Purpose Coffee represents an important trade asset internationally. Around 70% of global coffee production is provided by 25 million smallholders farmers. In recent decades, systems have been transformed into more intensified monoculture. The general objectives this paper are to provide a better picture the traditional cropping and postharvest processes on-farm assess environmental impacts, integrating diversity smallholder systems. Methods A Life Cycle Assessment from cradle farm...
Eleven countries in Latin America and the Caribbean have pledged to reach net-zero emissions by around 2050. Changes food system are key these carbon neutrality goals, as agriculture resulting land-use changes responsible for almost half of greenhouse gas region. We quantify effect supply-side (e.g., yield improvements, silvopasture, agroforestry) demand-side reduction waste losses, changing diets) options reduce transform land use a net sink 2050 while improving nutrition growing...
The agricultural sector is the second major source of climate change globally, contributing to anthropogenic Greenhouse Gas (GHG) emissions. In low-to-middle income countries, estimations indicate future increases in Climate-Smart Agriculture (CSA) has an express opportunity transform agriculture across globe. Africa, CSA targets focused on resilience building and food security with less emphasis GHG mitigation potential. Nevertheless, make conclusive as low emission development strategy...
La faible productivité de l’agriculture en Afrique subsaharienne est due grande partie à la dégradation fertilité des sols. Les agricultures familiales, pilier sécurité alimentaire cette région, doivent relever le défi restauration et du maintien capacité productive terres. pratiques endogènes producteurs telles que les associations céréales-légumineuses, jachères pâturées, parcs arborés... ne permettent plus d’entretenir sur surfaces cultivées qui s’agrandissent, surtout lorsque sols sont...