A5062729365- Ethnobotanical and Medicinal Plants Studies
- Botanical Research and Chemistry
- Therapeutic Uses of Natural Elements
- Pharmacological Effects of Medicinal Plants
- Essential Oils and Antimicrobial Activity
- Genetic and Environmental Crop Studies
University of Gastronomic Sciences
2022-2023
Herat University
2022-2023
This article aims to contribute the limited literature on traditional gastronomic knowledge concerning acorn-based bread by ethnographically documenting ingredients, preparation techniques and consumption practices of baked goods made from acorn seeds flour that are still used today or at least present in living memory. A qualitative comparative case method was adopted, ethnographic data were gathered 67 people six selected Mediterranean, Central Asian Middle Eastern countries. The analysis...
Domestication of new plants is one the key (ongoing) phenomena in history agriculture. Wild are ancestors current and future crops largest reservoir genetic diversity for crop breeding improvement. food species have been used human nutrition since ancient times often object strategies coping with emergency situations, such as natural disasters conflicts. We analyzed qualitative data collected through ethnobotanical field studies conducted recent years five selected Eurasian regions...
The study of migrants’ ethnobotany can help to address the diverse socio-ecological factors affecting temporal and spatial changes in local ecological knowledge (LEK). Through semi-structured in-depth conversations with ninety interviewees among Pathans Afghan refugees Kohat District, NW Pakistan, one hundred forty-five wild plant mushroom folk taxa were recorded. plants quoted by living inside outside camps tend converge, while data showed significant differences those collected Pakistani...