Been‐Huang Chiang

ORCID: 0000-0002-0573-5650
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About
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Research Areas
  • Fungal Biology and Applications
  • Electrochemical sensors and biosensors
  • Proteins in Food Systems
  • Membrane Separation Technologies
  • Advanced biosensing and bioanalysis techniques
  • Food composition and properties
  • Chemical synthesis and alkaloids
  • Phytochemicals and Antioxidant Activities
  • Membrane-based Ion Separation Techniques
  • Tea Polyphenols and Effects
  • Protein Hydrolysis and Bioactive Peptides
  • Ginseng Biological Effects and Applications
  • Microbial Metabolites in Food Biotechnology
  • Meat and Animal Product Quality
  • Enzyme Production and Characterization
  • Polysaccharides and Plant Cell Walls
  • Medicinal Plants and Neuroprotection
  • Studies on Chitinases and Chitosanases
  • Algal biology and biofuel production
  • Enzyme Catalysis and Immobilization
  • Protein purification and stability
  • Curcumin's Biomedical Applications
  • Slime Mold and Myxomycetes Research
  • Phytoestrogen effects and research
  • Microbial Inactivation Methods

National Chung Hsing University
2023

National Taiwan University
2011-2021

Institute of Food Science and Technology
1992-2019

Food Industry Research and Development Institute
2016

Chung Shan Medical University
2008

Shih Chien University
2007

Purdue University West Lafayette
1993

University of Illinois Urbana-Champaign
1981-1987

The methylcellulose was mixed with chitosan as well 4% of sodium benzoate or potassium sorbate to form a film. Investigations the antimycotic activity film on Penicillium notatum and Rhodotorula rubra revealed that it possessed significant antifungal properties. At 25C, approximately 43–45% preservatives were released from glycerol-water mixture in first 30 min. maximum amount preservative could be at 25C 57–65%. 4C, 38–39% within min, reached 49% 6h. FT-IR spectrum showed ionic interaction...

10.1111/j.1745-4549.1996.tb00754.x article EN Journal of Food Processing and Preservation 1996-10-01

This study compared the differences of two types buckwheat sprouts, namely, common ( Fagopyrum esculentum Moench) and tartary tataricum (L.) Gaertn.), in general composition, functional components, antioxidant capacity. The ethanol extracts sprouts (TBS) had higher reducing power, free radical scavenging activity, superoxide anion activity than those (CBS). As for chelating effects on ferrous ions, CBS values TBS. Rutin was major flavonoid found these TBS 5 fold rutin CBS. human hepatoma...

10.1021/jf072347s article EN Journal of Agricultural and Food Chemistry 2007-12-12

The purpose of the present study was to fabricate polymeric nanoparticles as drug carriers for encapsulated curcumin with enhanced anti-colorectal cancer applications. Nanoparticles were formulated from chitosan and gum arabic, natural polysaccharides, via an emulsification solvent diffusion method. formation confirmed by Fourier transform infrared spectroscopy differential scanning calorimeter. results show that entrapped in +48 mV, 136 nm size, high encapsulation efficiency (95%). Based on...

10.1177/0885328215594479 article EN Journal of Biomaterials Applications 2015-07-13

This study investigated the effect of curcumin on colorectal cancer stem cells (CCSCs) and its possible mechanism. Comparison metabolic profiles human adenomatous polyp (N = 61) (CRC) 57) tissue found statistically significant differences (p < 0.05) in their composition adenosine monophosphate (AMP), adenine, 5'-methythioadenosine, 3-hydroxybutyric acid, prostaglandin E2, threonine, glutamine. Our cell culture model that treatment (50 μM for 48 h) did indeed increase apoptosis CRC as well...

10.1021/acs.jafc.5b05649 article EN Journal of Agricultural and Food Chemistry 2016-02-24

ABSTRACT Flux in hollow fiber ultrafiltration of skimmilk was modelled over the entire pressure‐flux region using resistance approach. The Hagen‐Poiseuille model adequate to describe water flux data: effect temperature could be largely accounted for by viscosity permeate. To data, modified include a term due polarized layer (R P ) and R F , fouling specific membrane‐solute interactions. relatively independent operating parameters, but p function velocity feed concentration at particular...

10.1111/j.1365-2621.1986.tb11124.x article EN Journal of Food Science 1986-03-01

The objective of this study was to investigate the cytotoxicity ethanolic extract mycelia from Ganoderma lucidum (EMG) cultivated in a medium containing leguminous plants Glycine max (L.) Merr. and Astragalus membranaceus on human hepatocellular carcinoma cells (Hep 3B) isolate active components EMG. results indicated that EMG induced dose- time-dependent manner, treated with for 24, 48, 72 h had IC(50) values 156.8, 89.9, 70.1 microg/mL, respectively. Furthermore, fractionated into seven...

10.1021/jf900581h article EN Journal of Agricultural and Food Chemistry 2009-06-03

ObjectiveTo assess the hematopoietic effects of Angelica sinensis and to investigate possible mechanism related its activity.Materials MethodsThe crude extract (AS) was separated into two fractions, polysaccharides (ASPS) small molecular weight compounds. The AS, ASPS, compounds were incubated with mice spleen cells obtain conditioned mediums, then their activities evaluated by granulocyte macrophage (GM) colony-forming assay in vitro. During vivo test, we used that bled approximately 0.5 mL...

10.1016/j.exphem.2010.03.012 article EN publisher-specific-oa Experimental Hematology 2010-03-30

10.1016/j.colsurfa.2020.124862 article EN Colloids and Surfaces A Physicochemical and Engineering Aspects 2020-04-18

Abstract BACKGROUND: During slaughter a hog produces approximately 3 L of blood. However, only small proportion porcine blood is currently used in food, feed or fertiliser, most it being treated as waste and discarded. In this study the possibility hydrolysing proteins by enzyme membrane reactor for production bioactive peptides was investigated. Red corpuscles, plasma defibrinated were hydrolysed various proteases, hydrolysates evaluated properties. RESULTS: The hydrolysate produced red...

10.1002/jsfa.3451 article EN Journal of the Science of Food and Agriculture 2008-12-08

In the present study, invertase-mediated nanogold clusters were synthesized on onion membranes, and their application for sucrose biosensor fabrication was investigated. Transmission electron microscopy revealed free nanoparticles of various sizes (diameter ~5 to 50 nm) along with (~95 200 surface inner epidermal membranes onions (Allium cepa L.). Most polydispersed spherical, although some square shaped, triangular, hexagonal or rod-shaped. Ultraviolet–visible spectrophotometric...

10.1186/s12951-015-0089-1 article EN cc-by Journal of Nanobiotechnology 2015-04-11

The effects of moisture, oil, starch, calcium carbonate and titanium dioxide on the colour texture properties surimi gels were studied. Increasing moisture or oil contents raised L * values but reduced b values. Calcium increased values, while potato starch decreased addition up to 8% level affected textural properties, increasing content maintaining final constant could significantly decrease hardness gels.

10.1046/j.1365-2621.2002.00577.x article EN International Journal of Food Science & Technology 2002-04-01

The 4-acetylantroquinonol B isolated from the mycelium of Antrodia cinnamomea could inhibit proliferation hepatocellular carcinoma cells HepG2 with IC50 0.1 μg/mL. When were treated for 72 h, proportion in G1 phase cell cycle increased and that S decreased significantly, G2/M not obviously changed. In addition, treatment resulted decreases CDK2 CDK4, an increase p27 a dose-dependent manner. protein levels p53 p21 proteins also when low dosage (0.1 μg/mL) B. Higher dosages, however,...

10.1021/jf2011326 article EN Journal of Agricultural and Food Chemistry 2011-07-08
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