A5037825587- Probiotics and Fermented Foods
- Protein Hydrolysis and Bioactive Peptides
- Fermentation and Sensory Analysis
- Mycotoxins in Agriculture and Food
- Agriculture and Rural Development Research
- Meat and Animal Product Quality
- Plant Pathogens and Fungal Diseases
- Identification and Quantification in Food
- Fungal Infections and Studies
- Food Safety and Hygiene
- Food Industry and Aquatic Biology
- Polyamine Metabolism and Applications
- Escherichia coli research studies
- Political and Social Issues
- Listeria monocytogenes in Food Safety
- Biocrusts and Microbial Ecology
- Contact Dermatitis and Allergies
- Bacteriophages and microbial interactions
- Enzyme Production and Characterization
- Tree Root and Stability Studies
- Yeasts and Rust Fungi Studies
- Historical Studies and Socio-cultural Analysis
- Advanced Biosensing Techniques and Applications
- Gut microbiota and health
- Viral gastroenteritis research and epidemiology
Université de Bretagne Occidentale
2017-2020
Institut Agro Rennes-Angers
2018-2020
Laboratoire de Biodiversité et Biotechnologies Microbiennes
2015-2020
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
2020
Laboratoire Science & technologie du Lait & de l'œuf
2016-2018
Food Process Engineering and Microbiology
2015-2017
Shiga toxin-producing Escherichia coli (STEC) is a food-borne pathogen that may be responsible for severe human infections. Only limited number of serotypes, including O26:H11, are involved in the majority serious cases and outbreaks. The main virulence factors, toxins (Stx), encoded by bacteriophages. Seventy-four STEC O26:H11 strains various origins (including human, dairy, cattle) were characterized their stx subtypes Stx phage chromosomal insertion sites. food cattle possessed stx(1a)...
Two conspecific yeast strains, which based on DNA sequence comparisons represented an undescribed species in the order Trichosporonales were isolated during two independent studies Hungary and France. One of them (NCAIM Y.02224) was recovered from minced pork while other one (UBOCC-A-218003) air a dairy plant The strains shared identical nucleotide sequences D1/D2 domain nuclear large subunit (LSU) rRNA gene internal transcribed spacer (ITS) region. Analysis concatenated for ITS region LSU...