A5024505568- Cephalopods and Marine Biology
- Veterinary Pharmacology and Anesthesia
- Aquaculture Nutrition and Growth
- Chemical synthesis and alkaloids
- Marine Bivalve and Aquaculture Studies
- Aquaculture disease management and microbiota
- Meat and Animal Product Quality
- Neurobiology and Insect Physiology Research
- Animal testing and alternatives
- Food Industry and Aquatic Biology
- Knee injuries and reconstruction techniques
- Postharvest Quality and Shelf Life Management
- Invertebrate Immune Response Mechanisms
- Protein Hydrolysis and Bioactive Peptides
- Crustacean biology and ecology
- Peripheral Nerve Disorders
- Pharmacological Effects and Assays
- Genital Health and Disease
- Plant Surface Properties and Treatments
- Shoulder Injury and Treatment
- Fatty Acid Research and Health
- Marine and fisheries research
- Lipid metabolism and biosynthesis
- Venous Thromboembolism Diagnosis and Management
- Analytical Chemistry and Chromatography
Universidad de La Laguna
2019-2021
Instituto Volcanológico de Canarias
2016-2019
Instituto Español de Oceanografía
2014-2019
Centro Oceanográfico de Canarias
2015-2018
Centro Oceanográfico de Murcia
2014
Centro Tecnológico del Agua
2010-2014
Andalusian Institute of Agricultural and Fisheries Research and Training
2010-2014
Universitat de Miguel Hernández d'Elx
2000
Las lesiones deportivas se encuentran asociadas a la práctica del deporte y pueden afectar su desarrollo habitual el funcionamiento área lesionada. Estas ser causadas en músculos, hueso, cartílago, tendones, ligamentos, etc. La lesión de ligamento cruzado anterior (LCA) es más frecuente rodilla representa uno los procedimientos ortopedia deportiva realizados con mayor frecuencia. Cuando este desgarra, cirugía reconstrucción mejor opción restauración estabilidad funcionalidad rodilla. En...
Effects of two binders (gelatine and alginate) were tested on growth, survival, partial energy balance lipid composition mantle digestive gland (DG) Octopus vulgaris. The three diets given as follows: CON, (Loligo gahi) control, GEL, composed squid paste (L. (300 g kg−1), fish hydrolyse CPSP® (100 kg−1) meal (500 agglutinated with 100 kg−1 gelatine ALG, all alginate. Growth rates 13.7 ± 2.1, 2.1 2.8 −2.4 2.9 bw day−1, for octopuses fed GEL ALG diets, respectively. DGs had higher...
The long-chain (≥C20) polyunsaturated fatty acid biosynthesis capacity of fish varies among species, with trophic level hypothesised as a major factor. is largely dependent upon the presence functionally diversified acyl desaturase 2 (Fads2) enzymes, since many teleosts have lost gene encoding Δ5 (Fads1). present study aimed to characterise Fads2 from four occupying different levels, namely Sarpa salpa, Chelon labrosus, Pegusa lascaris and Atherina presbyter, which were selected based on...
Abstract The common octopus ( Octopus vulgaris , Cuvier 1797) is a promising species for aquaculture diversification, but the massive mortality during first life stage main bottleneck its commercial production. aim of present study was to compare effects different live preys Artemia and crustacean zoeae) and/or enrichment protocols in paralarval growth by using meta‐analysis approach. A total 26 independent assays were used, including data from bibliography experiments carried out our group....
The culture of the common octopus (Octopus vulgaris) is promising since species has a relatively short lifecycle, rapid growth, and high food conversion ratios. However, recent attempts at successful paralarvae have failed due to slow growth mortality rates. Establishing an optimal nutritional regime for seems be impeding step in methods. Gaining thorough knowledge regulation assimilation essential survival longevity under conditions. aim this study, then, was elucidate characteristic...
Octopus vulgaris is a viable candidate for commercial aquaculture, but rearing procedures might stress individuals and result in diminished growth survival. This study investigated the relationship between possible sources (tank transposition syphoning) when O. paralarvae deposition pattern of increments their beak microstructure. Light intensity at facility was heterogeneous, accounted with an experimental design consisting blocks without replicates. Growth survival were estimated effects...
Corrected by: Erratum: https://dx.doi.org/10.1111/anu.12402 Vol. 21, Issue 6, 994, Version of Record online: 28 OCT 2015
We propose a global index of impact based on the relative vulnerability local population every species and further application regression trees globally optimized with evolutionary algorithms to study fishing cartilaginous fish in southeastern Spain.The is much higher areas less than 40 m depth within 11 km Cape Palos marine reserve.The also depends state sea kind habitat.Deep-sea habitats associated hard substrata sandy beds show highest impact, sublittoral muds circalittoral rocks moderate...
Fish vary in their ability to biosynthesise long-chain polyunsaturated fatty acids (LC-PUFA) depending upon the complement and function of key enzymes commonly known as acyl desaturases elongases. It has been reported Solea senegalensis existence a Δ4 desaturase, enabling biosynthesis docosahexaenoic acid (DHA) from eicosapentaenoic (EPA), which can be modulated by diet. The present study aims evaluate combined effects partial replacement fish oil (FO) with vegetable oils reduced...
Plant polyamines (PAs) are involved in many growth and developmental processes, including several organs such as flowers, leaves roots. However, behavior of PAs is different fruits compared with other plant organs. Thus, the concentrations have been observed to change during development ripening, though their changing patterns depend on fruit maturity stage. related types stress, including, among others, chilling injury, saline modified atmospheres, mechanical stress. whether increased...