Elanur Daştan

ORCID: 0000-0002-1613-6469
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About
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Research Areas
  • Nuts composition and effects
  • Tea Polyphenols and Effects
  • Diet and metabolism studies
  • Metabolomics and Mass Spectrometry Studies
  • Food composition and properties

Ordu University
2023-2025

ABSTRACT To reveal the functional properties of hazelnut dietary fibers (DFs) in different colonic segments (cecum, proximal, and distal colon), a diet enriched with natural hazelnut, roasted or skin DFs was applied to mice for 6 weeks; microbial metabolites, composition, tissue morphology were determined segmentally using gas chromatography, 16S rRNA sequencing technology, microscopy, respectively. Roasted revealed significantly ( p < 0.05) higher propionate cecum female mice, while...

10.1002/efd2.70031 article EN cc-by eFood 2025-01-19

Although many efforts have been made to characterize the functional properties of hazelnut constituents (mainly its oil, protein, and phenolics), those dietary fiber (DF) not elucidated yet. Here, we aimed investigate impact DF natural roasted hazelnuts, skin on colonic microbiota in vivo (C57BL/6J mouse models) by determining their composition through 16S rRNA sequencing microbial short-chain fatty acids (SCFAs) using gas chromatography. Our results revealed that generally showed an...

10.1039/d3fo00570d article EN Food & Function 2023-01-01
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