Apurva Bhave

ORCID: 0000-0002-2467-0995
Publications
Citations
Views
---
Saved
---
About
Contact & Profiles
Research Areas
  • Plant biochemistry and biosynthesis
  • Phytochemicals and Antioxidant Activities
  • Trace Elements in Health
  • Bacterial Identification and Susceptibility Testing
  • Phytochemistry and Biological Activities
  • Botanical Research and Applications
  • Genomics and Phylogenetic Studies
  • Heavy Metal Exposure and Toxicity
  • Heavy Metals in Plants

University of Chemistry and Technology, Prague
2017-2020

In this study, an in-depth analysis of the unique set rosehip samples from 71 Rosa genotypes was conducted with aim to identify most suitable ones for applications in food and pharmaceutical industries based on content biologically active compounds. first part our experiments, antioxidant activity determined by 2,2-diphenyl-1-picrylhydrazyl assay highest values were selected follow-up analysis. second major classes compounds rosehips such as carotenoids, tocopherols, flavonoids, triterpenoic...

10.1016/j.jfda.2016.12.019 article EN cc-by-nc-nd Journal of Food and Drug Analysis 2017-02-17

The aim of this study was to characterize carotenoids and flavonoids present in French marigold flowers (Tagetes patula "Durango Red") as well assess the effects harvest dates postharvest treatments on these compounds. Carotenoids were quantified using their respective standards or semiquantified relevant related standards. Lutein its derivatives largely dominated flower carotenoids, while diverse with patuletin leading list. Of different treatments, ensilage leads highest content (from 5.0...

10.1021/acs.jafc.0c02042 article EN Journal of Agricultural and Food Chemistry 2020-06-10
Coming Soon ...