- Long-Term Effects of COVID-19
- COVID-19 Clinical Research Studies
- Clinical Nutrition and Gastroenterology
- Respiratory Support and Mechanisms
- Nutrition and Health in Aging
- Sepsis Diagnosis and Treatment
- Intensive Care Unit Cognitive Disorders
- Traumatic Brain Injury and Neurovascular Disturbances
- Neurosurgical Procedures and Complications
- Electrolyte and hormonal disorders
- Intracranial Aneurysms: Treatment and Complications
- Abdominal Surgery and Complications
- Mechanical Circulatory Support Devices
- Thermal Regulation in Medicine
- Inflammasome and immune disorders
- Nosocomial Infections in ICU
- Adrenal Hormones and Disorders
- Pneumonia and Respiratory Infections
- Pharmacological Effects and Toxicity Studies
Consorci Institut D'Investigacions Biomediques August Pi I Sunyer
2022-2025
Universitat de Barcelona
2022-2025
Clínica Santa María
2025
Centro de Investigación Biomédica en Red de Enfermedades Respiratorias
2023
Instituto de Salud Carlos III
2023
University Hospital Complex Of Vigo
2018-2022
Background & aimsThe importance of artificial nutritional therapy is underrecognized, typically being considered an adjunctive rather than a primary therapy. We aimed to evaluate the influence on mortality in critically ill patients.MethodsThis multicenter prospective observational study included adult patients needing for >48 h if they stayed one 38 participating intensive care units ≥72 between April and July 2018. Demographic data, comorbidities, diagnoses, status (type details ≤14 days),...