A5061928364- Microencapsulation and Drying Processes
- Microbial Inactivation Methods
- Probiotics and Fermented Foods
- Phytochemistry Medicinal Plant Applications
- Magnetic and Electromagnetic Effects
- Agricultural and Food Sciences
- Food composition and properties
- Child Nutrition and Water Access
- Food Industry and Aquatic Biology
- biodegradable polymer synthesis and properties
- Food and Agricultural Sciences
- Indigenous Health and Education
- Consumer Attitudes and Food Labeling
- Health, Nursing, Elderly Care
- Environmental Sustainability and Education
- Nanocomposite Films for Food Packaging
- Seed and Plant Biochemistry
- Food, Nutrition, and Cultural Practices
- Bee Products Chemical Analysis
- Psychology and Mental Health
- Rural Development and Agriculture
- Coconut Research and Applications
- Botanical Research and Applications
- Microbial Metabolites in Food Biotechnology
- GABA and Rice Research
University of Alberta
2024
Universidade Vila Velha
2024
University Center Augusto Motta
2024
Universidade Federal de Viçosa
2022-2024
Centro Universitário Curitiba
2024
The production of sustainable food packaging from renewable sources represents a prominent alternative to the use petrochemical-based plastics. For example, starch remains one most studied replacement options due its wide availability, low cost, and significant advances in improving properties. In this context, nanoparticles with antimicrobial properties as additives play key role manufacturing active superior performance. review, comprehensive summary is provided on research papers that...
This work aimed to characterize the freeze-dried dragon fruit powder and produce evaluate plant-based drinks. Three beverage formulations were developed. Analyzes of aw, pH, total titratable acidity, humidity, soluble solids, antioxidant activity by ABTS, microbiological analyses carried out on prepared Solubility hygroscopicity only in powder. The showed low moisture (5.037 ± 0.17%) aw (0.3122 0.06), solubility (60.54% 0.40), medium (34.61% 12.15), indicating a moderate propensity absorb...