- Plant Micronutrient Interactions and Effects
- Agricultural Science and Fertilization
- Growth and nutrition in plants
- Agricultural and Food Sciences
- Plant-Microbe Interactions and Immunity
- Coffee research and impacts
- Plant Disease Management Techniques
- Sensory Analysis and Statistical Methods
- Plant Pathogenic Bacteria Studies
Universidade Federal de Uberlândia
2019-2024
In underdeveloped countries, zinc deficiency is a public health problem. The main foods consumed in these countries have low levels of the nutrient, making their consumption insufficient to meet minimum daily requirements. Therefore, aim this study was evaluate agronomic biofortification with curly lettuce cultivars. experiment carried out at Universidade Federal de Uberlândia - Monte Carmelo Campus, using complete randomized block design 4 × 5 factorial scheme four replications. factors...
<p>Objetivou-se neste trabalho avaliar os estádios de maturação dos frutos do cafeeiro com parâmetros sensoriais <em>Coffea arabica</em> L. no município Monte Carmelo-MG. O experimento foi implantado na Fazenda Vitória Carmelo, em outubro 2011. delineamento experimental utilizado o blocos casualizados três repetições, sendo que cada parcela composta por 5 plantas. As cultivares estudadas foram Acauã, Catucaí 2 SL, Amarelo 3 SM, Vermelho 19/8, Sarchimor MG 8840 e Paraíso H...
Bacterial stem rot, caused by Dickeya zeae, is among the main bacterial diseases of sweet corn, and finding sources resistance important. The objective was to evaluate reaction corn genotypes zeae. experiment carried out at Federal University Uberlândia, in an 11 x 2 factorial scheme with four replications a randomized block design. treatments consisted 10 (L2P1, L2P11, L2P33, L2P37, L2P45, L3P27, L4P19, L5P3, L5P18, L5P42), belonging Plant Germplasm Bank UFU, Campus Monte Carmelo, common...