A5021613593- Electrohydrodynamics and Fluid Dynamics
- Escherichia coli research studies
- Biodiesel Production and Applications
- Microencapsulation and Drying Processes
- Urinary Tract Infections Management
- Gut microbiota and health
- Diet and metabolism studies
- Botanical Research and Applications
- Magnetic and Electromagnetic Effects
- Electrospun Nanofibers in Biomedical Applications
- Food composition and properties
- Phytochemistry and biological activity of medicinal plants
- Acoustic Wave Resonator Technologies
- Bacteriophages and microbial interactions
- Agricultural and Food Sciences
- Liver Disease Diagnosis and Treatment
- Membrane Separation Technologies
- Antibiotic Resistance in Bacteria
- Diet, Metabolism, and Disease
- Bacterial Genetics and Biotechnology
- Proteins in Food Systems
- Corrosion Behavior and Inhibition
- Digestive system and related health
- Microbial Metabolites in Food Biotechnology
- Calcium Carbonate Crystallization and Inhibition
Warsaw University of Technology
2017-2023
University of Michigan
2019
Instytut Chemii i Techniki Jądrowej
2017
Instituto de Agroquímica y Tecnología de Alimentos
2011-2014
Gdańsk University of Technology
2010-2013
High-protein diets are used for body weight reduction, but consequences on the large intestine ecosystem poorly known. Here, rats were fed 15 days with either a normoproteic diet (NP, 14% protein) or hyperproteic-hypoglucidic isocaloric (HP, 53% protein). Cecum and colon recovered analysis. Short- branched-chain fatty acids, as well lactate, succinate, formate, ethanol contents, markedly increased in colonic luminal contents of HP (P < 0.05 less) to lower extent cecal content. This was...
This work originally reports on the use of electrohydrodynamic processing (EHDP) to encapsulate Aloe vera (AV, barbadensis Miller) using both synthetic polymers, i.e., polyvinylpyrrolidone (PVP) and poly(vinyl alcohol) (PVOH), naturally occurring barley starch (BS), whey protein concentrate (WPC), maltodextrin. The AV leaf juice was used as water-based solvent for EHDP, resultant biopolymer solution properties were evaluated determine their effect process. Morphological analysis revealed...
We infer the swelling/de-swelling behavior of weakly ionizable poly(acrylic acid) (PAA) brushes 2-39 kDa molar mass in presence KCl concentrations from 0.1-1000 mM, pH = 3, 7, and 9, grafting densities σ 0.12-2.15 chains per nm2 using a Quartz Crystal Microbalance with Dissipation (QCM-D), confirming extending work Wu et al. to multiple chain lengths. At 7 9 (above pKa ∼ 5), brush initially swells at low ionic strength (<10 mM) "osmotic brush" regime, de-swells higher salt concentrations,...
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1. Aguilar-Vázquez, G., Loarca-Piña, Figueroa-Cárdenas, J.D., Mendoza, S. (2018). Electrospun fibers from blends of pea (Pisum sativum) protein and pullulan. Food Hydrocolloids, 83, 173–181. https://doi.org/10.1016/j.food.... CrossRef Google Scholar