A5085088058- Sugarcane Cultivation and Processing
- Biofuel production and bioconversion
- Fungal and yeast genetics research
- Polyamine Metabolism and Applications
- Biocrusts and Microbial Ecology
- Plant pathogens and resistance mechanisms
- Lichen and fungal ecology
- Plant tissue culture and regeneration
- Plant-Microbe Interactions and Immunity
- Plant Gene Expression Analysis
- Horticultural and Viticultural Research
- Wheat and Barley Genetics and Pathology
- Enzyme Production and Characterization
- Plant Disease Resistance and Genetics
- Polysaccharides and Plant Cell Walls
- Natural Products and Biological Research
- Glycosylation and Glycoproteins Research
- Plant responses to water stress
- Slime Mold and Myxomycetes Research
- Mycorrhizal Fungi and Plant Interactions
- Fermentation and Sensory Analysis
- Plant Pathogenic Bacteria Studies
- Plant Virus Research Studies
Universidad Complutense de Madrid
2015-2021
A fraction of active glycoproteins isolated from sugarcane cultivars resistant to smut (Sporisorium scitamineum) contains several peptides with different biological activities. One these proteins is as a positive chemotactic stimulus on teliospores. The displacement teliospores in liquid medium source containing describes Gaussian kinetic both versus time and the amount glycoprotein used stimulating agent. Confocal transmission scanning electronic microscopy show that toward achieved by...
The aim of the present work is to study way in which defense glycoproteins, produced by sugar cane plants, retard and modify crystallization pattern sucrose.The effect glycoproteins against smut on sucrose has been studied with preference.In general, these delay appearance first nuclei, hinder association individual crystals form agglomerates or star-like increase degree surface erosion formed crystals.Using labeled fluorescein isothiocyanate, it observed that adhesion carried out mainly...
Sugarcane is a C4 plant from the NADP-ME family, which performs double photosynthetic carboxylation. It specialized in accumulating and storing large amounts of sucrose parenchymatous cells its stalks. Perhaps because these characteristics, this species shows to be extremely sensitive number diseases caused by viruses, bacteria, phytoplasmas, fungi, insects nematodes, as well various abiotic stresses. A varieties cultivars resistant many have been achieved through conventional breeding...