Andrés Luis Martínez Marín

ORCID: 0000-0003-0052-9724
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About
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Research Areas
  • Ruminant Nutrition and Digestive Physiology
  • Meat and Animal Product Quality
  • Fatty Acid Research and Health
  • Animal Nutrition and Physiology
  • Agricultural and Food Production Studies
  • Genetic and phenotypic traits in livestock
  • Rabbits: Nutrition, Reproduction, Health
  • Effects of Environmental Stressors on Livestock
  • Agriculture Sustainability and Environmental Impact
  • Natural Products and Biological Research
  • Animal Behavior and Welfare Studies
  • Reproductive Physiology in Livestock
  • Mycotoxins in Agriculture and Food
  • Essential Oils and Antimicrobial Activity
  • Insect Utilization and Effects
  • Botanical Research and Applications
  • Aquaculture Nutrition and Growth
  • Moringa oleifera research and applications
  • Agricultural and Food Sciences
  • Marine and coastal ecosystems
  • Pharmacological Effects and Assays
  • Diet, Metabolism, and Disease
  • Diet and metabolism studies
  • Food, Nutrition, and Cultural Practices
  • Diphtheria, Corynebacterium, and Tetanus

University of Córdoba
2015-2024

University of Turin
2022-2024

Industrial University of Santander
2021-2023

Universidad de Cantabria
2023

Instituto de Física de Cantabria
2023

Cordoba University
2020

Universidad de Murcia
2019

Universidad Autónoma de Madrid
2017

Instituto de Investigación en Ciencias de la Alimentación
2017

Hospital Universitario Fundación Jiménez Díaz
2015

Mexican tarragon (Tagetes lucida Cv. Asteraceae: Campanulatae) is an important, nutritious plant and effective herbal medicine. Seven coumarins, 7,8-dihydroxycoumarin (4), umbelliferone (7-hydroxycoumarin) (5), scoparone (6,7-dimethoxycoumarin) (7), esculetin (6,7-dihydroxycoumarin) (11), 6-hydroxy-7-methoxycoumarin (12), herniarin (7-methoxycoumarin) (13), scopoletin (6-methoxy-7-hydroxycoumarin) (14), three flavonoids, patuletin (18), quercetin (19), quercetagetin (20), were isolated from...

10.1021/jf053071w article EN Journal of Agricultural and Food Chemistry 2006-04-20

Probiotic effects on growth performance, carcass traits, blood parameters, cecal microbiota, and immune response of broilers were studied. Two hundred one-day-old male chickens allocated to one five treatments (four replicates 10 birds per treatment): control, the same control diet supplemented with 0.005%, 0.01%, 0.015% 0.02% probiotics. Probiotics in feed at 0.01% or higher levels supplementation improved body weight gain (+12%) conversion rate (-5%) compared control. There no but relative...

10.1590/0001-3765201620150071 article EN cc-by Anais da Academia Brasileira de Ciências 2016-05-25

Biofilm as a cellular conformation confers survival properties to microbial populations and favors resistance. Here, we investigated the antimicrobial, antibiofilm, antimotility, antihemolytic activity, interaction with synthetic membranes of 15 essential oils (EOs) on E. coli ATCC 25922 S. aureus 29213. Antimicrobial activity EOs was determined through microdilution method; development biofilm assessed using crystal violet assay SEM microscopy. Results indicate that Lippia origanoides...

10.3390/antibiotics10121474 article EN cc-by Antibiotics 2021-11-30

Microbial infections resistant to conventional antibiotics constitute one of the most important causes mortality in world. In some bacterial species, such as Escherichia coli and Staphylococcus aureus pathogens, biofilm formation can favor their antimicrobial resistance. These biofilm-forming bacteria produce a compact protective matrix, allowing adherence colonization different surfaces, contributing resistance, recurrence, chronicity infections. Therefore, therapeutic alternatives have...

10.3390/antibiotics12050845 article EN cc-by Antibiotics 2023-05-03

The objective of the present study was to assess frequency distribution markers in diacylglycerol acyltransferase (DGAT1), fatty acid binding protein 4 (FABP4), leptin (LEP), retinoic receptor-related orphan receptor C (RORC), and stearoyl-CoA desaturase (SCD1) genes a Spanish commercial crossbred population (n = 286) produced southwest Spain. We have also evaluated association these 5 major SNP with backfat thickness (BFT) intramuscular fat (IMF) use them routinely industry (if associations...

10.2527/jas.2013-6402 article EN Journal of Animal Science 2013-08-22

The aims of the present work were to determine by meta-analysis responses broiler performance increasing dietary levels black soldier fly larvae meal (BSFLM) and develop prediction models apparent metabolisable energy corrected zero nitrogen balance (AMEn) BSFLM. Eighteen studies from 12 countries that sum up 20 experiments involved a total 63 treatments with 468 replicates 4229 birds fulfilled requirements for meta-analysis. Four papers three investigated eight different samples BSFLM...

10.1080/1828051x.2023.2194909 article EN cc-by Italian Journal of Animal Science 2023-04-08

The QHS-Six Sigma Methodology is used to promote the development of civil engineer professional competencies, encouraging comprehensive skills ensure performance with knowledge, skills, and attitudes for systemic a focus on continuous improvement innovation in quality services projects clients construction industry. provision engineering professionals involves knowing aspects context business, government, academia, associations, consulting, as well specific teamwork, controls, project...

10.54941/ahfe1005856 article EN AHFE international 2025-01-01

We determined normal reference values from data on sera of 2099 outpatient children (ages one week to 14 years) at our institution. Using a continuous-flow instrument (SMAC, Technicon), we the following analytes in each serum sample: glucose, creatinine, uric acid, inorganic phosphorus, sodium, potassium, chloride, total CO2, iron, cholesterol, triglycerides, protein, albumin, bilirubin, creatine kinase, lactate dehydrogenase, alkaline phosphatase, aspartate aminotransferase, alanine and...

10.1093/clinchem/30.3.407 article EN Clinical Chemistry 1984-03-01

Abstract The sustainability of all productive activities, including livestock farming, becomes a fundamental challenge in the current scenario. Livestock production faces both old and new challenges related to climate change, food safety, feed-food competition. latter aspect has recently become hot topic, many researchers are turning their attention this issue. According circular economy principles, former foodstuffs have characteristics that make them promising source raw material for...

10.1007/s11356-024-32695-2 article EN cc-by Environmental Science and Pollution Research 2024-03-04

There is scarce information regarding the effects of probiotics in diet lactating ewes on milk yield and composition as well metabolite concentrations enzyme activities blood. Sixteen Sanjabi ewes, kept under same feeding management practices, were divided two equal groups. The first group fed a without probiotics, while second supplemented with grams commercial (PrimaLac® 454 Feed grade, containing Lactobacillus acidophilus, 2.5 × 107 CFU/g; casei, Bifidobacterium thermophilum, Enterococcus...

10.1080/1828051x.2018.1496040 article EN cc-by Italian Journal of Animal Science 2018-09-11

Two hundred and ten one-day-old male chickens of the Ross 308 strain were randomly allocated to one seven treatments (five replicates six birds per treatment). The control fed ad libitum throughout whole experimental period. In remaining (T15-5, T15-10 T15-15, T30-5, T30-10 T30-15), feed restriction was 15 30% intake between 8 14 days age (starting period), whereas during growing (15-28 days) finishing periods (20-42 days), feeds contained 5, 10 15% higher energy protein contents than...

10.4081/ijas.2015.4037 article EN cc-by-nc Italian Journal of Animal Science 2015-01-01

Abstract. This study was carried out to determine morphometric and meristic characteristics of two populations (wild cultured) Cichlasoma festae establish whether could be discriminated based on variability. Twenty-two four characters were used test the hypothesis differentiation. Univariate analysis variance (ANOVA) from 100 adult specimens showed significant differences (p < 0.05) for 21 standardized measurements 26 among means wild cultured tested. Cross correlation amongst certain...

10.5194/aab-59-435-2016 article EN cc-by Archives animal breeding/Archiv für Tierzucht 2016-10-31

The effect of increasing dietary levels rosemary and yarrow herb powders on the growth performance, carcass traits ileal microbiota broilers was studied. Three hundred thirty-six one-day-old Ross 308 male chickens were allocated to one following treatments (six replicates 8 birds per treatment): control (basal diet with no or herbs added), basal addition either 0.5, 1.0 1.5% herb, 1.0, herb. Significant differences observed (P<0.05) between in starting (d 1-21) growing 22-42) periods,...

10.4081/ijas.2015.3930 article EN cc-by-nc Italian Journal of Animal Science 2015-01-01

Milk fat composition can be modulated by the inclusion of lipid supplements in ruminant diets. An interaction between supplement and forage to concentrate ratio or type rations may affect milk composition. However, little is known about effects starch-to-non-forage NDF supplementation goat The aim this work was determine role dietary carbohydrates goats supplemented with linseed oil on animal performance fatty acid (FA) profile. A total 16 dairy were allocated two simultaneous experiments...

10.1017/s1751731118000381 article EN cc-by-nc-nd animal 2018-01-01

The feed utilisation of young chicks is characterised by a suboptimal fat digestibility, which can be improved means dietary emulsifiers. objective this study was to evaluate the effect Globin on energy efficiency and digestibility starter feeds production performance broilers throughout whole rearing cycle.A total 224-day-old ROSS 708 chickens (14 birds/pen, 8 replicates/treatment) were fed ad libitum with either basal diet (C) or addition 0.05% during (d1–10), growing (d10–25) finisher...

10.1080/1828051x.2018.1547127 article EN cc-by Italian Journal of Animal Science 2019-01-02
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