- Rural Development and Agriculture
- Insect and Pesticide Research
- Organic Food and Agriculture
- Agriculture Sustainability and Environmental Impact
- Bee Products Chemical Analysis
- Plant and animal studies
- Animal Nutrition and Physiology
- Insect and Arachnid Ecology and Behavior
- Agriculture, Land Use, Rural Development
- Agricultural and Food Sciences
- Intensive Care Unit Cognitive Disorders
- Ruminant Nutrition and Digestive Physiology
- Social and Economic Solidarity
- Food Waste Reduction and Sustainability
- Agricultural Innovations and Practices
- Reproductive Physiology in Livestock
- Business and Management Studies
- Banana Cultivation and Research
- Environmental Impact and Sustainability
- Livestock and Poultry Management
- Global trade, sustainability, and social impact
- Abdominal Surgery and Complications
- Coccidia and coccidiosis research
- Soil Management and Crop Yield
- Food, Nutrition, and Cultural Practices
Universidade Federal de São Carlos
2009-2024
Fundação Faculdade de Medicina
2024
Universidade de São Paulo
2014-2017
Aarhus University
2011-2014
Based on urgent needs for food security compounded by a changing climate which impacts and is impacted agricultural land-use distribution practices, we explore the processes of action in implementing agroecological systems. We identified following characteristics an system: 1. Minimizing use external inputs, 2. Extent internal resource recycling, 3. Resilience, 4. Multifunctionality, 5. Building complexity incorporating greater systems integration, 6. Contextuality, 7. Equity and, 8....
A study was performed with 2 broiler genotypes (slow and medium growth) restricted in supplementary feed foraging different mixed vegetations (grass/clover or chicory) to identify possible benefits of herbage on nutrition during the finishing period (80 113 d age). Three hundred birds were included a × factorial design groups 25 replicated 3 times. The use outdoor areas, performance, forage intake investigated. To differences activity, range monitored one day per week at 4 times day. Feed...
The aim of this study was to evaluate the performance and blood parameters Simmental dairy cows, supplemented with 2 g/day ricinoleic acid (RA) in diet.Forty cows mid lactation, individually housed stable type tiestall, were used.The animals randomly assigned two treatments: 0 or g RA/animal/ day.The experimental period consisted 42 days divided into 21-day.It observed reduction dry matter intake (DMI), increased milk, fat FCM (fat corrected milk) yield, as well content milk that received RA...
Due to an increasing demand for natural products control coccidiosis in broilers, we investigated the effects of supplementing a combination ethanolic extracts Artemisia annua and Curcuma longa drinking water. Three different dosages this herbal mixture were compared with negative (uninfected), positive (infected untreated), chemical coccidiostats (nicarbazin+narazin and, later, salinomycin), vaccination, product based on oregano. Differences performance (weight gain, feed intake, conversion...
The adverse effects of intra-abdominal hypertension are known for many years. Only recently proper attention has been given to routine pressure (IAP) monitoring. There is evidence that a quarter intensive care units (ICU) do not measure IAP, due lack knowledge its importance or difficulty in results interpretation. aim this study investigate the ICU physicians about abdominal compartimental syndrome and management.A questionnaire with 12 questions issue was mailed physicians.The current...
The feasibility of reducing non-renewable natural resources use in agriculture, associated with the
 need for ecologically-appropriate organic waste disposal has become an important element planning
 more sustainable agricultural systems. Consequently, the aim current study was to evaluate response
 common bean, growing Eutrophic Latosol city Buri-SP, application and
 mineral fertilizers. An experiment carried out 2015 year, using a randomized block
 design 4...
ISHS XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): Symposium Quality-Chain Management of Fresh Vegetables: From Fork to Farm DEVELOPING SUSTAINABLE PRODUCTION PRACTICES FOR NEW TROPICAL VEGETABLES THE NORTHEASTERN UNITED STATES
O artigo apresenta um estudo realizado em uma cooperativa de segundo grau, localizada no Vale do Ribeira São Paulo, criada para atender a política compras institucionais Paulo sob o enfoque da compreensão dos desafios com logística. Um roteiro semiestruturado foi utilizado nas entrevistas gestores, produtores e entregadores. Doze organizações agricultura familiar se uniram produzir entregar bananas mais duas mil escolas Paulo. Algumas dificuldades na entrega ponto foram observadas, como, por...
O câncer de mama (CM) representa 11% dos diagnósticos globais e anuais câncer, sendo uma das principais causas morte feminina. subtipo HER2+ apresenta alto crescimento potencial metastático, por superexpressão do gene HER2, envolvido na proliferação celular mamária. tratamento abrange cirurgia, radioterapia, quimioterapia terapia hormonal, determinado tipo estágio CM. Porém, terapias alvo, como trastuzumab, pertuzumab tucatinib, aumentam a sobrevida.
Resumo: O trabalho aborda efeitos do Programa de Aquisição Alimentos e Nacional Alimentação Escolar sobre aspectos da organização social comercialização no contexto quatro cooperativas uma associação produtores bananas nos municípios Miracatu, Sete Barras Registro, em São Paulo. Para tanto, os principais gestores 38 foram entrevistados. As entrevistas ocorreram entre agosto 2017 maio 2018. A criação das derivou processo dos para acessar tais programas. a venda direta permanente alimentos, as...
Os municípios do Vale Ribeira apresentam os menores índices de desenvolvimento humano estado São Paulo. A principal atividade produtiva território, a bananicultura, tem efeito significativo no indicador que avalia geração renda nesses municípios. Nesse contexto, o artigo visa dar enfasê ao entendimento chamado “mercado convencional da banana”, procurando demostrar como atuação agentes intermediários neste mercado impõe limites à na agricultura familiar. Para tanto, foram entrevistados seis...