- Sustainable Industrial Ecology
- Environmental Impact and Sustainability
- Global Energy and Sustainability Research
- Carbon Dioxide Capture Technologies
- Integrated Energy Systems Optimization
- Food Waste Reduction and Sustainability
- Sustainability and Ecological Systems Analysis
- Biofuel production and bioconversion
- Sustainable Supply Chain Management
- French Urban and Social Studies
- CO2 Sequestration and Geologic Interactions
- University-Industry-Government Innovation Models
- Planetary Science and Exploration
- Climate Change Policy and Economics
- Agriculture Sustainability and Environmental Impact
- Sustainable Development and Environmental Policy
- Chemistry and Chemical Engineering
- Global Energy Security and Policy
- Building Energy and Comfort Optimization
- Nuclear Issues and Defense
- Healthcare and Environmental Waste Management
- Bioeconomy and Sustainability Development
- Twentieth Century Scientific Developments
- CO2 Reduction Techniques and Catalysts
- Anaerobic Digestion and Biogas Production
University of Lausanne
2007-2023
Summary Food consumption is a local activity related to environmental impacts at different scales. Yet, the link between eating food as social and cultural practice global implications of has not been sufficiently explored. We adopt multidisciplinary approach relate practices with biophysical flows products household level. Focusing on middle‐class households in Metro Manila, Philippines, we conduct qualitative interviews highlight preferences, habits, perceptions about consumption. In...
The Close-Up Imager (CLUPI) onboard the ESA ExoMars Rover is a powerful high-resolution color camera specifically designed for close-up observations. Its accommodation on movable drill allows multiple positioning. science objectives of instrument are geological characterization rocks in terms texture, structure, and search potential morphological biosignatures. We present CLUPI objectives, performance, technical description, followed by description instrument's planned operations strategy...
The first Swiss national dietary survey (MenuCH) was used to screen disease burdens and greenhouse gas emissions (GHG) of diets (vegan, vegetarian, gluten-free, slimming), with a focus on gender education level. Health Nutritional Index (HENI), novel burden-based nutritional index built the Global Burden Disease studies, indicate healthiness using comparable, relative burden scores. Low whole grain consumption high processed meat are priority risk factors. Non-processed red dairy make nearly...
Abstract Lake Geneva is one of the largest European lakes with a surface area 580 km 2 . Its catchment covers 7400 , which ∼20% arable land. Monitoring campaigns have been carried out in 2004 and 2005 to determine contamination lake by pesticides. The results highlight widespread presence herbicides water, measured concentrations for most substances remaining constant 2005. However, some individual increased drastically (e.g., herbicide foramsulfuron). We assessed environmental risk detected...
Celebre est devenu le concept d'empreinte ecologique qui se presente comme un indicateur composite suppose nous renseigner sur l'espace utilise par les hommes pour produire ressources qu'ils utilisent et dechets rejettent, mettre en regard de la capacite planete (la biocapacite), donc revenu a disposition des hommes. Lorsque l'empreinte excede biodiversite, cela signifie que danger. Le succes cet elabore Global Footprint Network (GFN) tient sans doute aux conclusions sensationnelles degagent...