A5103129215- Genetic and phenotypic traits in livestock
- Genetic Mapping and Diversity in Plants and Animals
- Animal Nutrition and Physiology
- Genetics and Plant Breeding
- Agricultural and Food Sciences
- Rural Development and Agriculture
- Livestock Management and Performance Improvement
- Environmental Sustainability in Business
- Animal and Plant Science Education
- Meat and Animal Product Quality
- Ruminant Nutrition and Digestive Physiology
- Effects of Environmental Stressors on Livestock
- Business and Management Studies
- Insect Utilization and Effects
- Essential Oils and Antimicrobial Activity
- SAS software applications and methods
- Education during COVID-19 pandemic
- Resilience and Mental Health
- Wheat and Barley Genetics and Pathology
- Optimal Experimental Design Methods
- Silicon Effects in Agriculture
- Reproductive Physiology in Livestock
- Aluminum toxicity and tolerance in plants and animals
- Natural product bioactivities and synthesis
- Plant and animal studies
Universidade Federal de Mato Grosso do Sul
2023-2025
Anhanguera-Uniderp University
2016-2021
Universidade Federal da Grande Dourados
2014-2015
Universidade Estadual Paulista (Unesp)
2012-2014
Karolinska Institutet
2014
The aim of this study is to investigate the factors influencing consumer willingness accept use insects feed poultry, cattle, pigs, and fish. To reach objective, we conducted an online survey with Brazilian consumers. 600 questionnaires were collected. We analyzed data using descriptive statistics logistic regression models. In general, pigs cattle was not widely accepted. A more acceptance found for results regressions models show that positive attitudes are associated a higher probability...
The use of chemical defensives to control fungal diseases has by consequence impact negatively over the environment and human health, this way, plant extracts with antifungal properties along proper cultural management makes viable an alternative production control, specially for familiar organic cultures. objective study was perform phytochemical antioxidant analysis Byrsonima crassifolia (canjiqueira) barks evaluate its potential Fusarium solani Sclerotinia sclerotiorum mycelial growth....
Identification of genotype–environment interaction in beef cattle may help the artificial selection process and increase efficiency genetic evaluation on sires submitted to different environments. Post-weaning traits are economically important more influenced by effects interactions than pre-weaning traits. Thus, aim this study was investigate whether has any effect bodyweight at 365, 450, 550 days age Nellore reared Brazil. Analyses considered states Goiás, Mato Grosso, Grosso do Sul, Minas...
Genomic selection is arguably the most promising tool for improving genetic gain in domestic animals to emerge last few decades, but an expensive process. The aim of this study was evaluate economic impact related implementation genomic a simulated dairy cattle population. software QMSim used simulate and phenotypic data. genome contained 30 chromosomes with 100 c m each, 1666 SNPs markers equally spread 266 QTLs randomly designated each chromosome. numbers were according information...
The objectives of this study were to estimate genetic parameters and trends perform principal component analysis for the following traits: body weight adjusted at 210 days age (W210), one year (W365), yearling or 450 (W450); gain from birth weaning (WGBW), 365 (WGW365), (WGY); scrotal circumference (SC365) (SC450) Guzera beef cattle. Variance components estimated under a two-trait animal model using restricted maximum likelihood method. fixed effects included in season, contemporary group,...
ABSTRACTThe objective was to investigate the effects of increasing levels extruded urea (EU) in supplementation lambs grazing. Crossbred Texel (n = 45) were used and kept continuous grazing paddocks with Brachiaria spp. The design completely randomised, five EU replacing soybean meal (0; 6; 12; 18 24 g/kg) two sexes (male female). animals slaughtered, qualitative quantitative evaluations carcass, non-carcass components, meat quality chemical composition carried out. There an interaction...
Abstract The aim of this study is to assess the effects substituting soybean meal with extruded urea in diet crossbred Texel x no defined racial pattern lambs under continuous grazing on Brachiaria ssp., focusing both their productive and nutritional performance. 60 (12 animals for each treatment) were used, an average initial weight 20.7 ± 0.87 kg age 2.5 0.70 months, fed treatments increasing levels UE (Urea Amireia® 200S): 0; 6; 12; 18 24 grams EU 100/kg body weight, trial period was 5...
O objetivo deste estudo foi analisar a sazonalidade dos preços da pecuária de corte Mato Grosso do Sul (MS), bem como os riscos que envolvem as transações comerciais entre pecuaristas e indústria frigorífica. Foram utilizados dados sobre arroba boi comercializados no período 2007 2015. mais rentável para é o primeiro semestre pecuarista segundo semestre. Em 2015, com forte desvalorização dólar perante real abertura novos mercados carne brasileira, atingiu seu recorde histórico MS.
O artigo objetivou identificar a percepção dos pecuaristas do Estado de Mato Grosso com relação ao sistema produtivo suas propriedades na cadeia produtiva da carne bovina. Buscou-se atender questão investigada: qual entre utilização recursos inovação tecnológica bovina? Utilizou-se revisão teórica agronegócio, cadeias produtivas e bovinocultura no Grosso, sendo empregado o enfoque metodológico pesquisa rápida (rapid assessment ou quick appraisal) cinco representantes classe instituições 25...