Charlotte C. Wagner

ORCID: 0000-0003-0911-3530
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About
Contact & Profiles
Research Areas
  • Per- and polyfluoroalkyl substances research
  • Toxic Organic Pollutants Impact
  • Atmospheric chemistry and aerosols
  • Marine and coastal ecosystems
  • Atmospheric and Environmental Gas Dynamics
  • Evaluation and Performance Assessment
  • Water-Energy-Food Nexus Studies
  • Agricultural safety and regulations
  • Chemistry and Chemical Engineering
  • Climate Change Communication and Perception
  • Quantum Electrodynamics and Casimir Effect
  • Carcinogens and Genotoxicity Assessment
  • Effects and risks of endocrine disrupting chemicals
  • Environmental and Social Impact Assessments
  • Air Quality and Health Impacts
  • Methemoglobinemia and Tumor Lysis Syndrome
  • Environmental Justice and Health Disparities
  • demographic modeling and climate adaptation

Harvard University
2018-2021

University of British Columbia
2020

University of California, Berkeley
2020

Stanford University
2020

EarthTech International (United States)
2020

Alberta Oil Sands Technology and Research Authority
2020

Food Packaging Forum Foundation
2014

World Economic Forum
2014

This commentary presents a scientific basis for managing as one chemical class the thousands of chemicals known PFAS (per- and polyfluoroalkyl substances). The includes perfluoroalkyl acids, perfluoroalkylether their precursors; fluoropolymers perfluoropolyethers; other PFAS. approach is presented in relation to physicochemical, environmental, toxicological properties. Specifically, high persistence, accumulation potential, and/or hazards (known potential) studied date warrant treating all...

10.1021/acs.estlett.0c00255 article EN publisher-specific-oa Environmental Science & Technology Letters 2020-06-30

The spatial distribution of 29 per- and polyfluoroalkyl substances (PFASs) in seawater was investigated along a sampling transect from Europe to the Arctic two transects within Fram Strait, located between Greenland Svalbard, summer 2018. Hexafluoropropylene oxide-dimer acid (HFPO-DA), replacement compound for perfluorooctanoic (PFOA), detected first time. This provides evidence its long-range transport remote areas. total PFAS concentration significantly enriched cold, low-salinity surface...

10.1021/acs.est.0c00228 article EN Environmental Science & Technology 2020-07-29

Food contact materials (FCMs) are intended to be in with food during production, handling or storage. They one possible source of contamination, because chemicals may migrate from the material into food. More than 6000 FCM substances appear on regulatory non-regulatory lists. Some these have been linked chronic diseases, whilst many others lack (sufficient) toxicological evaluation. The aim this study was identification known that also considered concern (COCs). investigation based following...

10.1080/19440049.2014.931600 article EN Food Additives & Contaminants Part A 2014-07-07

Abstract The Arctic Ocean is known to be contaminated by various persistent organic pollutants (POPs). Fram Strait, the only deepwater passage (from Atlantic Ocean), represents an unquantified gateway for POPs fluxes into and out of Arctic. Polyethylene passive samplers were deployed in vertical profiles Strait air surface water Canadian Archipelago determine concentrations, profiles, mass dissolved polychlorinated biphenyls (PCBs) organochlorine pesticides. In higher concentrations ΣPCBs...

10.1029/2018gl078759 article EN publisher-specific-oa Geophysical Research Letters 2018-11-16

Abstract Human activities have released large quantities of neutral persistent organic pollutants (POPs) that may be biomagnified in food webs and pose health risks to wildlife, particularly top predators. Here we develop a global 3‐D ocean simulation for four polychlorinated biphenyls (PCBs) spanning range molecular weights volatilities better understand effects climate‐driven changes biogeochemistry on the lifetime distribution POPs. Observations are most abundant Arctic Ocean. There,...

10.1029/2018gb006018 article EN publisher-specific-oa Global Biogeochemical Cycles 2019-02-07

Small-scale fisheries (SSFs) are essential for global food security, especially in low- and lower-middle-income countries (LLMIs), where they a primary source of protein micronutrients millions people. SSFs contribute half fishery catch globally, but least developed over 80% originates from SSFs, making them critical regions other sources scarce or unaffordable. However, ocean pollution—from chemicals, plastics, contaminants—poses an increasingly urgent threat to these the health communities...

10.5194/oos2025-1522 preprint EN 2025-03-26

Oceans have remained the least well-researched reservoirs of persistent organic pollutants (POPs) globally, due to their vast scale, difficulty access, and challenging (trace) analysis. Little data on POPs exists along South America effect different currents river plumes aqueous concentrations. Research cruise KN210-04 (R/V Knorr) offered a unique opportunity determine POP gradients in air, water, air-water exchange America, covering both hemispheres. Compounds interest included...

10.1021/acs.est.0c04611 article EN Environmental Science & Technology 2020-11-05

ADVERTISEMENT RETURN TO ISSUEPREVCorrespondenceNEXTResponse to "Comment on Scientific Basis for Managing PFAS as a Chemical Class"Carol F. Kwiatkowski*Carol KwiatkowskiDepartment of Biological Sciences, North Carolina State University, Raleigh, 27695, United StatesGreen Science Policy Institute, Berkeley, California 94709, States*Email: [email protected]More by Carol Kwiatkowskihttp://orcid.org/0000-0002-5289-1218, David Q. AndrewsDavid AndrewsEnvironmental Working Group, Washington, D.C....

10.1021/acs.estlett.1c00049 article EN Environmental Science & Technology Letters 2021-02-02
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