Sarn Settachaimongkon

ORCID: 0000-0003-1119-5918
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About
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Research Areas
  • Probiotics and Fermented Foods
  • Meat and Animal Product Quality
  • Protein Hydrolysis and Bioactive Peptides
  • Gut microbiota and health
  • Animal Nutrition and Physiology
  • Microbial Metabolites in Food Biotechnology
  • Milk Quality and Mastitis in Dairy Cows
  • Food Quality and Safety Studies
  • Animal Behavior and Welfare Studies
  • Identification and Quantification in Food
  • Advanced Chemical Sensor Technologies
  • Metabolomics and Mass Spectrometry Studies
  • Microbial Inactivation Methods
  • Animal health and immunology
  • Food composition and properties
  • Reproductive Physiology in Livestock
  • Polyamine Metabolism and Applications
  • Diet and metabolism studies
  • Phytochemicals and Antioxidant Activities
  • Polysaccharides Composition and Applications
  • Ruminant Nutrition and Digestive Physiology
  • Food Industry and Aquatic Biology
  • Bee Products Chemical Analysis
  • Algal biology and biofuel production
  • Food and Agricultural Sciences

Chulalongkorn University
2015-2025

Wageningen University & Research
2014

Abstract Obesity, a major healthcare problem worldwide, induces metabolic endotoxemia through the gut translocation of lipopolysaccharides (LPS), cell wall component Gram-negative bacteria, causing chronic inflammatory state. A combination several probiotics including Lactobacillus acidophilus 5 (LA5), potent lactic acid-producing bacterium, has previously been shown to attenuate obesity. However, data on correlation between single administration LA5 versus microbiota alteration might be...

10.1038/s41598-021-85449-2 article EN cc-by Scientific Reports 2021-03-18

The present study aimed to investigate the impact of Clostridium butyricum probiotic feed additive on sow and piglet performances, together with alterations in lipidomic metabolomic profiles milk. Sixty-four Landrace × Yorkshire crossbred sows 794 piglets were included. Sows divided into two groups; i.e., (i) conventional gestation diet (control; n = 35) (ii) added 10 g/sow/day C. spores (treatment; 29) from one week before estimated farrowing day until weaning (29.6 ± 4.8 days)....

10.3390/ani14142098 article EN cc-by Animals 2024-07-18

ABSTRACT The present study aimed to investigate the effects of probiotic Bacillus licheniformis DSMZ 28710 supplementation on sow performance, Preweaning piglet and biochemical profiles colostrum milk. Sixty‐eight crossbred sows (Landrace Yorkshire) were allocated either a standard lactation diet (Control; n = 35) or Control supplemented with 10 g/sow/day B. (Treatment; 33), from day 109 gestation until 21 lactation. Sow as well incidence diarrhea, recorded. Moreover, investigated changes in...

10.1111/jpn.14109 article EN other-oa Journal of Animal Physiology and Animal Nutrition 2025-02-12

Euglena gracilis, an algae-derived source of β-glucan, exhibits prebiotic activity that enhances colostrum quality and improves growth, though the underlying mechanisms remain unclear. This study investigates effects E. gracilis supplementation during late gestation lactation on sow milk biomolecular profiles. Sixty-one crossbred sows (Landrace × Yorkshire) were assigned to a standard diet (CON; n = 30) or CON supplemented with 1 g/sow/day (TRT; 31) from day 85 until 21 lactation. Sow...

10.1016/j.csbj.2025.02.033 article EN cc-by Computational and Structural Biotechnology Journal 2025-01-01

Summary The objectives of this study were to characterise and compare non‐volatile metabolite profiles raw milk from healthy, subclinical clinical mastitis cows using a non‐targeted proton nuclear magnetic resonance ( 1 H‐NMR) metabolomic approach. A total 46 metabolites identified. Multivariate analysis allowed discrimination healthy according their H‐NMR profiles. Significant increases in acetate, formate, lactate, benzoate, hippurate, β‐hydroxybutyrate, valerate, alanine, histidine,...

10.1111/ijfs.14665 article EN International Journal of Food Science & Technology 2020-06-08

Abstract The objective of this study was to investigate the impact lactation stage and parity number on fatty acid non-volatile polar metabolite profiles in sow colostrum milk using a metabolomics approach. A total 63 colostrum, transient mature were collected from primiparous multiparous Landrace × Yorkshire crossbred sows. Macrochemical, compositions samples analyzed infrared spectrometry, gas chromatography coupled with mass-spectrometry proton nuclear magnetic resonance spectroscopy,...

10.1038/s41598-023-28966-6 article EN cc-by Scientific Reports 2023-02-03

Konjac glucomannan-based edible films formulated with Lactobacillus casei-01® and chicory-derived inulin Orafti®GR were studied for their properties, stability, application as coatings on bread buns.Thickness transparency variable dependent the formulations. Alterations in color properties of all supplemented unnoticeable by unaided human eyes, ΔE less than 3. associated higher water solubility films. decreased vapor permeability while promoted it. The mechanical combinations remained...

10.1002/jsfa.10287 article EN Journal of the Science of Food and Agriculture 2020-01-24

It is well recognized that the aging process a critical step in winemaking because it induces substantial chemical changes linked to organoleptic properties and stability of finished wines. Therefore, this study aimed investigate influence different types, utilization times, volumes barrels on metabolite profile red wines, produced from Thai-grown Shiraz grapes, using non-targeted proton nuclear magnetic resonance (1H-NMR) metabolomics approach. As result, 37 non-volatile polar metabolites...

10.3390/molecules28186716 article EN cc-by Molecules 2023-09-20

Summary Phenolics, melissopalynological analysis, and selected physicochemical characteristics could differentiate floral honey origin. Botanical sources (longan, multifloral Manuka) had more pronounced effect on properties than processing conditions. The conductivity was related to ash content colour of honey. Total sugar, fructose glucose in all samples were not significantly different. Melissopalynological analysis used verify the botanical source samples. Predominant pollen identified....

10.1111/ijfs.14253 article EN International Journal of Food Science & Technology 2019-06-19

Fermented plant-based products were gathered from various regions in Thailand and categorized into 10 types of traditional commercial vegetables. Different vegetable materials natural fermentation methods influence the diverse physical, chemical, nutritional, functional attributes products. All traditionally fermented Thai samples collected showed physicochemical properties associated with process, contributing to nutritional quality final Achieving consistent research results is challenging...

10.3390/foods13172848 article EN cc-by Foods 2024-09-08

The objectives of this study were to characterize and compare non-volatile polar metabolite profiles bovine colostrum, collected within 1 h at 72 after parturition, from crossbred Holstein cows raised in northeastern Thailand. colostrum serum was characterized compared using a non-targeted proton nuclear magnetic resonance (1H-NMR) technique combined with chemometric analysis. Results demonstrated that the main effect post-parturition time provided significant impact on physical properties...

10.5398/tasj.2021.44.2.229 article EN cc-by-sa Tropical Animal Science Journal 2021-06-01

Bacterial diversity of the Thai traditional salt fermented fish with roasted rice bran (Pla-ra) was investigated using classical and molecular approaches. population Pla-ra ranged from 102-106 in solid-state (SSF) 106-109 CFU/g submerged (SMF) fermentation types. Halanaerobium spp. Lentibacillus were main genera particularly detected when rRNA analysis applied. Tetragenococcus halophillus dominant during final stage sea salt-recipe samples while Bacillus found those rock recipes. In...

10.1177/10820132221075435 article EN Food Science and Technology International 2022-01-21

Background and Aim: The colostrum is essential for a kid’s survival development. metabolomic profiles of mammary secretion in goats are limited. This study investigated the purebred Black Bengal their relationships with litter size parity number. Materials Methods: 500 MHz nuclear magnetic resonance was used to analyze 43 milk samples collected on delivery day 7 after parturition, respectively. Results: Fifty-one metabolites were distinguished between based heatmap visualization hierarchical...

10.14202/vetworld.2024.1469-1481 article EN cc-by Veterinary World 2024-07-01

The aims of this study were to characterize and compare non-volatile polar metabolite profiles organic conventional liquid milk products using a non-targeted proton nuclear magnetic resonance ( 1 H-NMR) metabolomics approach. Pasteurized plain-liquid from 10 different brands available in Thai marketplace analyzed for their major chemical compositions H-NMR derived metabolome data. Results demonstrated no specific trend differentiation between samples based on pH, fat, protein, lactose,...

10.5398/tasj.2021.44.4.478 article EN cc-by-sa Tropical Animal Science Journal 2021-11-12

The impacts of metabolomic changes (reduced short-chain-fatty acids; SCFAs) in uremic condition is not fully understood. Once daily Candida gavage with or without probiotics (different times administration) for 1 week prior to bilateral nephrectomy (Bil Nep) 8-week-old C57BL6 mice as the possible models more resemble human conditions were performed. -administered Bil Nep demonstrated severe than alone indicated by mortality (n = 10/group) and other 48 h parameters 6-8/group), including serum...

10.3389/fimmu.2023.1131447 article EN cc-by Frontiers in Immunology 2023-03-09

Arthrospira (Spirulina) platensis is known for its use as a food supplement, with reported therapeutic properties including antiviral, anti-inflammatory and antioxidant activity. also an excellent source of proteins C-phycocyanin. The latter light-harvesting pigment-protein complex in cyanobacteria, located on the outer surface thylakoid membrane comprising 40 to 60% total soluble protein cells. Random mutagenesis useful tool non-genetically modified mutation method that has been widely used...

10.3390/life12060911 article EN cc-by Life 2022-06-17

Probiotics are known for health-promoting microorganisms, examples, assisting gastrointestinal digestion and short chain fatty acid producers. Several current oral human probiotics were derived from samples; yet, of various ethnic (genetics) dietary patterns. As similar pattern might confer certain advantages (e.g., more compatibility with hosts), this study isolated characterized healthy Thai adults. To screen potential probiotic isolates adult feces, preliminary characterize these by...

10.12982/cmjs.2024.068 article EN Chiang Mai Journal of Science 2024-09-23
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