A5004189932- Additive Manufacturing and 3D Printing Technologies
- 3D Printing in Biomedical Research
- Meat and Animal Product Quality
- Agriculture Sustainability and Environmental Impact
- Animal testing and alternatives
- Nanoplatforms for cancer theranostics
- Muscle Physiology and Disorders
- Electrospun Nanofibers in Biomedical Applications
- Tissue Engineering and Regenerative Medicine
- Adipose Tissue and Metabolism
- Cancer, Hypoxia, and Metabolism
- RNA Interference and Gene Delivery
Technion – Israel Institute of Technology
2020-2024
Cultured meat can provide a sustainable and more ethical alternative to conventional meat. Most of the research in this field has been focused on developing muscle tissue, as it is main component products, while very few studies address cultured fat an essential human diet determinant quality, flavor, juiciness, tenderness. Here, we engineered bovine tissue for incorporated within tissue. Mesenchymal stem cells (MSCs) were derived from adipose exhibited typical phenotypic profile...
Abstract In recent years, intensive efforts made to harness tissue engineering techniques develop cultivated meat. Sustainable meat substitutes are a promising solution for the expected world food shortage; however, multiple challenges still pose barriers mass, low‐cost production of nutritious This work is focused on development edible 3D scaffolds bovine muscle Protein‐rich composed pea protein prepared using mold‐casting and bioprinting techniques. The plant‐based supported satellite...
Progress in bottom-up synthetic biology has stimulated the development of cells (SCs), autonomous protein-manufacturing particles, as dynamic biomimetics for replacing diseased natural and addressing medical needs. Here, we report that SCs genetically encoded to produce proangiogenic factors triggered physiological process neovascularization mice. The were constructed giant lipid vesicles optimized facilitate enhanced protein production. When introduced with appropriate genetic code,...
Abstract Recent 3D-printing research showed the potential of using plant-protein-enriched inks to fabricate cultivated meat (CM) via agar-based support baths. However, for fabricating large, customized, structured, thick cellular constructs and further cultivation, improved capabilities diffusion limit circumvention are warranted. The presented study harnesses advanced printing tissue engineering concepts such purpose. By improving bath composition altering design execution, large-scale,...