A5031972783- Banana Cultivation and Research
- Horticultural and Viticultural Research
- Plant biochemistry and biosynthesis
- Agricultural and Food Sciences
- Insect behavior and control techniques
- Psidium guajava Extracts and Applications
- Plant Physiology and Cultivation Studies
Universidade Federal do Acre
2011-2020
O presente trabalho objetivou identificar o ponto de colheita, os índices maturação e a qualidade dos frutos da envireira-caju (Onychopetalum periquino). Os foram colhidos em cinco estádios (1-verde; 2-verde-laranja; 3-laranja; 4-laranja-vinho, 5-vinho), sendo estádio 5 colhido já amadurecido na planta usado como padrão determinação do colheita índice fruto. armazenados 26 ± 3 ºC 85-90% UR. delineamento experimental foi inteiramente casualizado, esquema parcela subdividida no tempo com...
This study aimed to evaluate the interference of bagging materials on incidence insect larvae and physical chemical quality guava cv. Paluma in an organic system. The experimental design was randomized blocks with seven treatments four replications 25 fruits each. (treatments) were: nonwoven fabric (TNT), transparent plastic bag, white parchment paper, kraft non-bagged (control). titratable acidity (TA), ascorbic acid, soluble solids (SS), SS/TA ratio, fresh mass, fruit diameter, length,...