- Birth, Development, and Health
- Aldose Reductase and Taurine
- Gestational Diabetes Research and Management
- Adipose Tissue and Metabolism
- Aluminum toxicity and tolerance in plants and animals
- Heavy Metal Exposure and Toxicity
- Heavy metals in environment
- Metallurgy and Material Forming
- Regulation of Appetite and Obesity
- Diet, Metabolism, and Disease
- Diet and metabolism studies
- Erosion and Abrasive Machining
- Agricultural and Food Sciences
- Healthcare and Environmental Waste Management
- Advanced Glycation End Products research
- Biochemical effects in animals
- Nutritional Studies and Diet
- Microstructure and Mechanical Properties of Steels
- Infant Nutrition and Health
- Corrosion Behavior and Inhibition
- Heavy Metals in Plants
- Obesity, Physical Activity, Diet
- Metal Forming Simulation Techniques
- Metal and Thin Film Mechanics
- Environmental Toxicology and Ecotoxicology
Hacettepe University
2013-2023
Sağlık Bilimleri Üniversitesi
2023
Istanbul Technical University
1975
University of Florida
1973
Istanbul University
1973
Background Dietary intervention studies in animal models of obesity are crucial to elucidate the mechanistic effects specific nutrients and diets. Although several diet induced have been examined rodents assess obesity, there few that researched influence different high fat and/or westernized The aim this study was compare a cafeteria on related biochemical physiological parameters young male rats. Methods Five week old Wistar rats were fed control chow (C), butter-based (HF) or (CAF) for...
In this study, aluminium (Al) leaching from different types of Al foils (Al-only foil and baking paper-Al foil) into baked meat were determined. Meat (beef, mutton, chicken (breast drumstick) was cooked in oven, using two types, at 150°C for 60 min, 200°C 40 250°C 20 min. content determined by ICPS-MS. Increasing fat content, cooking temperature, time, decreasing pH caused more increase Al-only than foil, which warrants further studies to determine effects on food under conditions. This...
Several studies have indicated the influence of a maternal low protein diet on fetus. However, effect quality fetal growth and development is largely unknown. Wistar rats (11 weeks old) were mated maintained either chow with 20% casein (n = 6) as control group (C), or wheat gluten 7) experimental (WG) through gestation lactation. Maternal body weights similar in both groups throughout study. Birth not influenced by offspring during lactation between groups. Offspring’s plasma amino acid...
Abstract Nutrition during pregnancy and lactation is a critical factor in the development of offspring. Both protein content source maternal diet affect neonatal health, but long-term effects low-quality on offspring are less clear. This study aimed to examine offspring’s growth, development, circulating metabolites hepatic expression methyltransferases. Virgin Wistar rats were mated at 11 weeks age. Dams then maintained either chow with 20% casein as control group (C), or wheat gluten...
The effect of different type fish, marination methods, temperature, and cooking time as well foil on Al leaching into baked was determinated. Two fish types, foils, marinating ingredients were procured from a hypermarket. Fish cooked in the baking tray oven, using two at 150°C for 40 min 200°C 20 min. content determined. It found that increase acidity caused significant leaching. When relationship between temperature-time based meat analysed, it when temperature increased extent higher...
Purpose This study aims to evaluate the relationship between estimated levels of diet advanced glycation end products (dAGEs) intake and obesity in university students. Design/methodology/approach cross-sectional included 301 students aged 18–30 years. dAGEs was using a food frequency questionnaire, for 549 routinely consumed items were reported by dividing total energy intake. Dietary sociodemographic data collected validated questionnaires, anthropometric characteristics measured. The...
Amaç: Bu çalışma, Ankara piyasasında satılan 7 farklı türe ait (ton, sardalya, somon, uskumru, hamsi, alabalık ve levrek) 66 adet konserve balığın ağır metal içeriklerini analiz etmek yetişkin bireylerin maruziyet düzeylerinin saptanarak risk değerlendirmesini yapmak amacıyla planlanmış yürütülmüştür.
 Gereç Yöntem: Tüm balık örneklerinin ICP-MS (indüktif eşleşmiş plazma-kütle spektrometresi) cihazında kurşun (Pb), kadmiyum (Cd), alüminyum (Al) arsenik (As) analizleri yapılmıştır....
Background Maternal obesity may disrupt the developmental process of fetus during gestation in rats. Recent evidence suggests that taurine can exert protective role against detrimental influence obesogenic diets. This study aimed to examine effect maternal cafeteria diet and/or supplementation on dietary intake, plasma metabolites, fetal growth and development. Methods Female Wistar rats were fed a control (CON), CON supplemented with 1.5% drinking water (CONT), (CAF) or CAF (CAFT) from...
Amaç: Bu araştırmanın amacı Ankara piyasasında ve internet üzerinden satılan farklı içeriğe sahip 66 adet konserve balık örneğinin kurşun, kadmiyum, alüminyum arsenik düzeylerinin belirlenmesidir. Aynı zamanda araştırma kapsamında balıkların yağ, nem pH düzeyleri de analiz edilerek ağır metal içerikleri ile ilişkileri incelenmiştir. Gereç Yöntem: Tüm örneklerde analizleri yapılmıştır. Bunun yanı sıra (kurşun, arsenik) ICP-MS cihazıyla edilmiştir. Bulgular: Araştırmanın sonuçlarına göre...