A5066166614- Plant tissue culture and regeneration
- Plant Genetic and Mutation Studies
- Transgenic Plants and Applications
- Seed Germination and Physiology
- Plant Stress Responses and Tolerance
- Agricultural pest management studies
- Soybean genetics and cultivation
- Legume Nitrogen Fixing Symbiosis
- Plant Micronutrient Interactions and Effects
- Plant Virus Research Studies
- Genetic and Environmental Crop Studies
- Plant nutrient uptake and metabolism
- Plant-Microbe Interactions and Immunity
- Insect Resistance and Genetics
- Flowering Plant Growth and Cultivation
- Coenzyme Q10 studies and effects
- Toxin Mechanisms and Immunotoxins
- Plant Molecular Biology Research
- Plant responses to water stress
- Plant Disease Resistance and Genetics
- Plant Pathogens and Fungal Diseases
- Plant Physiology and Cultivation Studies
- Tuberculosis Research and Epidemiology
- Genetics and Plant Breeding
- Rice Cultivation and Yield Improvement
Maharshi Dayanand University
2014-2024
Maine Farmland Trust
2003-2010
Kurukshetra University
1983
Mungbean is an ecologically important food grain legume crop. Susceptibility towards salinity stress has limited the productivity of mungbean. The effect salt on two popular mungbean varieties ("Pusa vishal" and "Pusa ratna") been compared during summer spring seasons. experiment was carried out at levels (50 mM 75 NaCl). Significant variations adaptability among stressed non-stressed plants were observed in both varieties. early vegetative stage found more resistant to as late reproductive...
Agrobacterium tumefaciens strain EHA105 carrying a binary vector pCAMBIA2301, which contains neomycin phosphotransferase gene (nptII) and β-glucuronidase (GUS) (uidA) interrupted with an intron, was used for transformation of Vigna mungo cotyledonary node explants. Various factors such as preculture wounding explants, manipulations in inoculation co-cultivation conditions were found to play significant role influencing tissue competence, virulence compatibility both, achieving the maximum...
Whiteflies (Bemisia tabaci) are polyphagous invasive hemipteran insects that cause serious losses of important crops by directly feeding on phloem sap and transmitting pathogenic viruses. These have emerged as a major threat to global agriculture food security. Chemically synthesized insecticides currently the only option control whiteflies, but ability whiteflies evolve resistance against has made management these very difficult. Natural host-plant identified in some crop plants not been...