- Fatty Acid Research and Health
- Infant Nutrition and Health
- Food composition and properties
- Lipid metabolism and biosynthesis
- Seed and Plant Biochemistry
- Proteins in Food Systems
- Diet and metabolism studies
- Diet, Metabolism, and Disease
- Metabolomics and Mass Spectrometry Studies
- Food Chemistry and Fat Analysis
- Adipose Tissue and Metabolism
- Cholesterol and Lipid Metabolism
- Edible Oils Quality and Analysis
- Fermentation and Sensory Analysis
- Breastfeeding Practices and Influences
- Peroxisome Proliferator-Activated Receptors
- Clinical Nutrition and Gastroenterology
- Mesoporous Materials and Catalysis
- Drug Solubulity and Delivery Systems
- Bauxite Residue and Utilization
- Phenothiazines and Benzothiazines Synthesis and Activities
- Metabolism, Diabetes, and Cancer
- Advanced Glycation End Products research
- Quinazolinone synthesis and applications
- Chromatography in Natural Products
Nanchang University
2020-2025
State Key Laboratory of Food Science and Technology
2020-2025
Jiangxi Agricultural University
2024
Chinese Academy of Medical Sciences & Peking Union Medical College
2024
Sichuan Academy of Agricultural Sciences
2024
Northwest A&F University
2020-2021
Tyrosol is one of the main polyphenolic compounds in extra virgin olive oil (EVOO) and its role combating obesity unknown. Thus, this study designed to investigate effect tyrosol consumption on underlying mechanisms high-fat diet (HFD)-induced mice.After supplementation with 0.2% (wt/wt) for 16 weeks, final body weight, levels plasma triacylglycerol (TG), total cholesterol (TC), fasting glucose are significantly decreased when compared HFD group. Furthermore, may act as a ligand which binds...
In recent years, there has been an increasing demand for plant-based cheese analogues, however, the protein content of cheeses currently on market is generally low and cannot meet nutritional needs consumers.Based ideal value similarity method (TOPSIS) analysis best recipe was 15% tapioca starch, 20% soy isolate, 7% gelatine as a quality enhancer coconut oil. The this was170.1 g kg-1 , which close to commercial dairy-based significantly higher than cheese, fat 114.7 lower that cheese....
Abstract BACKGROUND The nutrients in human milk, particularly amino acids and minerals, are important for infant growth development. Since there few reports of minerals Chinese breast we conducted this study to establish a representative preliminary database milk milk. In study, collected from healthy mothers seven cities western, southern central China. composition, content proportion total ten elements (potassium, sodium, calcium, magnesium, iron, zinc, manganese, copper, selenium...
The digestion and absorption of different structural lipids in human milk may be different. Hence, by simulating vitro infant Caco-2 cells to explore the effects 1-oleoyl-2-palmitoyl-3-linoleoylglycerol (OPL)/1,3-dilinoleoyl-2-palmitoylglycerol (LPL)/1,3-dioleoyl-2-palmitoylglycerol (OPO) their mixtures (M) (OPL/LPL/OPO M1, M2, M3 were 1.5/0.5/1, 1.2/1.2/1, 0.5/0.2/1, respectively) on absorption. digestibility OPO group was higher than those OPL LPL groups, M1 M2 groups. synthesis transport...
A high OPL diet (HOPL) improves the mice’s liver lipid parameters and level of inflammatory factors relative to low feeding (LOPL). Mechanistically, mice supplemented with alter body metabolism concurrent shifts in gut bacteria.
Red-flowered oil-tea camellia (ROC) is an important woody oil species growing in the south, and its has high nutritional value. There are four main of ROC China, namely, Camellia chekiangoleosa (CCH), polyodonta (CPO), semiserrata (CSE) reticulata (CRE). Reports on comprehensive comparative analysis limited. This study investigated fruit characteristics components fruits, results showed that had content with levels 39.13%-58.84%, especially CCH fruit, which reached 53.6-58.84%. The contents...
Hort. is considered an important medicinal herb with extremely high economic value and due to its various effects, including anti-oxidation, sedative action, hepatoprotection, invigorating blood circulation. However,
This study investigated the effects of 9t18:1 (representing I-TFAs), 9t16:1, and 11t18:1 R-TFAs) their mixtures on normal human hepatocyte LO2 cell function, possible mechanism lipid metabolism by lipidomics, relationship between phospholipase A2 (PLA2) arachidonic acid (AA) metabolic pathway. Here, we found that damaging effect function was significantly greater than those 9t16:1 (p < 0.05), CHB HSO were HHB CM 0.05). The lipidomic results showed TFAs TFA caused a significant change in...
The present study investigated the effects of a human milk phospholipid analog (HPLA) on digestion and absorption 1,3-dioleoyl-2-palmitoyl-glycerol (OPO). HPLA contained 26.48% phosphatidylethanolamine (PE), 24.64% phosphatidylcholine (PC), 36.19% sphingomyelin (SM), 6.35% phosphatidylinositol (PI), 6.32% phosphatidylserine (PS), with 40.51% C16:0, 17.02% C18:0, 29.19% C18:1, 13.26% C18:2. prevented OPO from hydrolysis during in vitro gastric phase, while it facilitated intestinal stage,...
Currently, the health benefits of ruminant trans fatty acids (R-TFA) are still controversial. Our previous investigations indicated that R-TFA at higher dosages (1.3% and 4% E) caused disordered lipid metabolism in mice; however, through collecting intake data 9 provinces China, it was suggested that, 2021, range for Chinese residents about 0.053-0.307 g d-1. Based on 2022 Nutritional Dietary Guidelines Residents, recommended daily energy supply from 0.11%-0.15% E. However, effects a lower...
Browning of fresh-cut plants is mainly attributed to the enzymatic browning phenolic compounds induced by polyphenol oxidase (PPO), producing products such as anthraquinones, flavanol oxides, and glycosides, which are usually considered be non-toxic. Could bring any benefits on behalf their bioactivity? Our previous study found that browned lotus root extracts (BLREs) could reduce cholesterol level in obese mice fresh (FLREs) did. This aimed compare mechanisms FLRE BLRE metabolism verify...
This study investigated differences in absorption and metabolism between 1,3-oleate-2-palmitate glycerol (OPO) 1-oleate-2-palmitate-3-linoleate (OPL) using C57BL/6J mice. OPL was associated with higher postprandial plasma total triacylglycerol (TG), low-density lipoprotein cholesterol (LDL-C) concentrations, the ratio of LDL-C to high-density (HDL-C) compared those OPO (p > 0.05). significantly increased oleic acid (OA) concentrations over entire monitoring period < 0.05), while elevated...
This study aimed to uncover the potential effects of zingerone (ZIN), one bioactive compounds in ginger, on development obesity as well mechanisms responsible for these C57BL/6J mice fed with a high-fat diet (HFD).Supplementation 0.2% (wt/wt) 16 weeks significantly reduced final body weight, liver and epididymal white adipose tissue (eWAT) weight without changing food intake when compared HFD group. The hyperlipidemia HFD-fed was ameliorated after administration, including decreased plasma...