A5091562457- Nanocomposite Films for Food Packaging
- Electrospun Nanofibers in Biomedical Applications
- biodegradable polymer synthesis and properties
- Advanced Sensor and Energy Harvesting Materials
- Advanced NMR Techniques and Applications
- Food composition and properties
- Conducting polymers and applications
- Phytochemicals and Antioxidant Activities
- Postharvest Quality and Shelf Life Management
- Electron Spin Resonance Studies
- Medicinal Plant Research
- Solid-state spectroscopy and crystallography
- Botanical Research and Applications
- Meat and Animal Product Quality
- Food Chemistry and Fat Analysis
- Additive Manufacturing and 3D Printing Technologies
- 3D Printing in Biomedical Research
- Microplastics and Plastic Pollution
- Proteins in Food Systems
- Protein Hydrolysis and Bioactive Peptides
- Food Drying and Modeling
- Microbial Inactivation Methods
- Microencapsulation and Drying Processes
- Spectroscopy and Chemometric Analyses
- Phytase and its Applications
Çanakkale Onsekiz Mart Üniversitesi
2020-2024
Middle East Technical University
2003-2021
University of California, Berkeley
2020-2021
Necmettin Erbakan University
2017-2018
Maden Tetkik ve Arama Genel Müdürlüğü
2007
General Directorate of Agricultural Research and Policies
2007
Zero- to ultralow-field (ZULF) nuclear magnetic resonance (NMR) is an emerging tool for precision chemical analysis. In this work, we study dynamic processes and investigate the influence of exchange on ZULF NMR J-spectra. We develop a computational approach that allows quantitative calculation J-spectra in presence apply it aqueous solutions [15N]ammonium (15N[Formula: see text]) as model system. show pH-dependent substantially affects and, some cases, can lead degradation complete...
ABSTRACT Lentils are one of the cheapest and most nutritional protein sources for vegetarians. Our objective in this study was to evaluate feasibility using lentil flour as a raw material development edible films investigate effects glycerol concentration ( C g = 1%, 1.5%, 2%) process temperature T p ; 70 90 °C) on physical properties these films. The were characterized via their density; water solubility; thermal, morphological, chemical characteristics; vapor permeability (WVP); tensile...
Abstract Extensive research is currently dedicated to creating biodegradable packaging materials that match the qualities of traditional synthetic materials. Among these options, polylactic acid (PLA) noteworthy. PLA a renewable‐source‐derived thermoplastic polymer with excellent barrier properties, mechanical strength, and strong safety profile. To enhance food product shelf life, active materials, incorporating functional ingredients like antimicrobials, have gained prominence. Peppermint...
Abstract The aim of this study was to produce pea flour and hydroxypropyl methylcellulose ( HPMC )‐based novel nanofibres using electrospinning method. effects pH , concentration on apparent viscosity, electrical conductivity solutions nanofibre characteristics were studied. Solutions prepared at different values (7, 10, 12), with concentrations (1%, 2% w/v) (0.25%, 0.5%, 1.0% w/v). For all concentrations, k increased significantly increase in concentration. It also for basic solutions. Pea...
Abstract The main aim of the article was to produce gallic acid‐loaded pea flour/polyethylene oxide (PEO)‐based nanofibers through electrospinning method as an alternative active packaging material. Incorporation acid caused significant changes in both solution properties and fiber morphology. Increasing concentration resulted increasing conductivity decreasing consistency index, by way average size diameter. In thermogravimetric analysis (TGA), addition a decrease thermal degradation value...
Abstract Currently, 90% of all packaging films are composed non‐renewable, petroleum‐based materials. However, these materials have a significant environmental footprint. Polylactic acid (PLA) is well‐known biodegradable thermoplastic polymer. the use PLA poses some inherent challenges, like brittleness films. For this study, with objective overcoming shortcomings films, mastic gum (MG), which an under‐utilized hydrophobic polymer, was incorporated into PLA, and resultant were characterized...
Summary Anthocyanins have attracted increasing attention for different packaging systems due to having functional features such as biocompatibility, antioxidative activity, visible colour response at varying pH values. In this study, the extract of Aronia melanocarpa anthocyanins source was incorporated into guar gum films take advantage both antioxidant and responsive attributes. addition did not affect thermal stability films. Radical scavenging activity (%) measured by...
Zero- and ultralow-field (ZULF) nuclear magnetic resonance (NMR) is an emerging tool for precision chemical analysis. Unlike conventional (high-field) NMR, which relies on shifts molecular identification, zero-field analog reports J -spectra that depend the spin-spin coupling topology of molecules under investigation. While are usually a small fraction frequencies, various spin systems completely different from each other. In this work, we use NMR to study dynamic processes investigate...
ABSTRACT The aim of this study is to create electrospun nanofibers based on chitosan/PEO (polyethylene oxide) and elenolic acid characterize them as active film materials. Elenolic was incorporated into the polymer matrix at varying concentrations (0%, 1%, 2%, 5%), its effects solution properties such conductivity viscosity were investigated. morphological structure assessed using scanning electron microscopy (SEM), showing an unimodal size distribution for all samples except one with...