A5102848341- Plant tissue culture and regeneration
- Biochemical and biochemical processes
- Plant Molecular Biology Research
- Transgenic Plants and Applications
- Sirtuins and Resveratrol in Medicine
- Plant Gene Expression Analysis
- Natural product bioactivities and synthesis
- Microbial Inactivation Methods
- Identification and Quantification in Food
- Plant Stress Responses and Tolerance
- Allelopathy and phytotoxic interactions
- Plant Genetic and Mutation Studies
- Biological Activity of Diterpenoids and Biflavonoids
- Genetic Mapping and Diversity in Plants and Animals
- Botanical Research and Applications
- Photosynthetic Processes and Mechanisms
- Genomics, phytochemicals, and oxidative stress
- Heavy Metals in Plants
- Phytochemistry and Bioactive Compounds
- Mycotoxins in Agriculture and Food
- Seed and Plant Biochemistry
- Phytochemicals and Antioxidant Activities
- Genetics and Plant Breeding
- Neural Networks and Reservoir Computing
- Listeria monocytogenes in Food Safety
Beijing University of Posts and Telecommunications
2024
State Key Laboratory of Information Photonics and Optical Communications
2024
Yangtze University
2019-2020
Nestlé (China)
2017-2018
Shanghai Jiao Tong University
2017
Shanghai University
2013
Shanghai University of Traditional Chinese Medicine
2013
Technische Universität Berlin
2010
University of Kentucky
2004
Abstract Leaf senescence is a complex developmental process during which essential nutrients are recycled. In order to unravel the biochemical pathways and regulatory mechanisms that underlie this process, it would be valuable examine transcriptome associated with leaf senescence. Accordingly, an Arabidopsis thaliana cDNA library approximately 10 4 recombinant clones was subjected large‐scale single‐pass sequencing. Approximately 6200 expressed sequence tags (ESTs) were obtained,...
The Teosinte-branched 1/Cycloidea/Proliferating (TCP) plant-specific transcription factors (TFs) have been demonstrated to play a fundamental role in plant development and organ patterning. However, it remains unknown whether or not the TCP gene family plays conferring tolerance drought stress maize, which is major constraint maize production. In this study, we identified 46 ZmTCP genes genome systematically analyzed their phylogenetic relationships synteny with rice, sorghum, Arabidopsis...
Rice is one of the major staple cereals in world, but heat stress increasingly threatening its yield. Analyzing thermotolerance mechanism from new thermotolerant germplasms very important for rice improvement. Here, physiological and transcriptome analyses were used to characterize difference between two germplasms, heat-sensitive MH101 heat-tolerant SDWG005. Two genotypes exhibited diverse responses pollen viability, pollination characteristics, antioxidant enzymatic activity leaves...
Abstract In this study, Fagopyrum esculentum (common buckwheat) sprayed with nickel (Ni) (0, 0.5, 1.0, 3.0, and 5.0 mM) for different duration has been investigated Ni accumulation, malondialdehyde (MDA), total phenolics, phenolic acids. accumulation significantly increased in dose‐dependent manner. Plants exposed 72 h, showed visible damages as chlorosis irreversible necrosis. The MDA contents at 24 h of treatments. HPLC data revealed that acids are good correlation concentration durations...
SummaryThe effects of chitosan or a yeast extract on the production secondary metabolites and induction plant defence responses in cell suspension cultures Malus × domestica Borkh. were investigated. Chitosan enhanced phenolic acids by 1.5-fold 2.0-fold after 3 d culture following elicitor treatment, respectively, compared to untreated control cultures. The specific responded differently extract. Among dominant acids, p-coumaric acid was stimulated up 10.3-fold 5.1-fold within d, with...
Plant cell cultures represent a high valuable source for the production of bioactive secondary metabolites which can be used in food industry, medicine and cosmetic industry. In our study, we focused on obtaining phenolic acids from plant cultures. We compared obtained from nine species two families with potential substances. The most productive were Artemisia frigida Silybum marianum . Isochlorogenic acid chlorogenic most abundant identified the analyzed Cell culture Nicotiana tabacum...
Yeputaoteng is the dried ground part of Ampelopsis sinica (Miq.) W.T. Wang, which widely used in traditional Chinese medicine for preventing and treating tumors, chronic nephritis, hepatitis, rubella, traumatic bleeding, stomach heat vomiting. A simple reliable method using high-performance liquid chromatography with diode array detection (HPLC–DAD) was developed simultaneous determination dihydromyricetin resveratrol Yeputaoteng. The chromatographic analysis performed on a Dikma C18 column...
A rapid sensitive and selective liquid chromatography-tandem mass spectrometry (LC-MS/MS) method was developed for determination of timosaponin AIII (TA-III) in rat plasma, using ginsenoside Re as an internal standard (IS). TA-III the IS were detected MRM mode with a negative ionization electrospray spectrometer. The calibration curves linear over concentration ranges from 11.14 to 1114 ng/mL lower limit quantification (LLOQ) ng/mL. Intra-day inter-day precisions (RSD) within 10%, accuracy...
Abstract Aflatoxin (AF) contamination of peanuts represents a significant food safety risk. Developing rapid and non‐destructive method for in‐line AF detection has received attentions. This study confirmed the effectiveness laser based sorting technology in peanut processing factory, with 99% specificity 75% sensitivity aflatoxin B1 (AFB1). In total, 80 trials were undertaken. The accepted samples from had AFB1 below 10 μg/kg. trials, content rejected material exceeded μg/kg by up to factor...
The use of coloring as additives in foods and drinks is a significant factor for food manufactures customers alike determining the acceptability processed foods. accumulation colors pigments cell cultures can facilitate by direct selection high producing lines. Anthocyanins are compounds that provide some pigment plants, flowers fruits. Anthocyanin from grape be used natural alternative to synthetic dyes, particularly because their various health-promoting properties. present study was...