Haonan Hou

ORCID: 0000-0002-9787-5828
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About
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Research Areas
  • Spectroscopy and Chemometric Analyses
  • Smart Agriculture and AI
  • Phytochemicals and Antioxidant Activities
  • Antioxidant Activity and Oxidative Stress
  • Advances in Cucurbitaceae Research
  • Pesticide Exposure and Toxicity
  • Food Drying and Modeling
  • Geophysical Methods and Applications
  • Gut microbiota and health
  • Ziziphus Jujuba Studies and Applications
  • Freezing and Crystallization Processes
  • Insect and Pesticide Research
  • Image and Signal Denoising Methods
  • Microencapsulation and Drying Processes
  • Seed and Plant Biochemistry
  • Dietary Effects on Health
  • Microplastics and Plastic Pollution
  • UAV Applications and Optimization
  • GABA and Rice Research
  • Tea Polyphenols and Effects
  • Fermentation and Sensory Analysis
  • Pluripotent Stem Cells Research
  • Drug Transport and Resistance Mechanisms
  • Traditional Chinese Medicine Analysis
  • Plant Taxonomy and Phylogenetics

Henan Agricultural University
2024-2025

Jiangxi University of Science and Technology
2022-2025

China Agricultural University
2021-2024

University of Science and Technology Beijing
2023

Ministry of Agriculture and Rural Affairs
2019-2022

Institute of Food Science and Technology
2019-2021

Chinese Academy of Agricultural Sciences
2019-2021

Institute of Agro-Products Processing Science and Technology
2021

Variety genuineness and purity are essential indices of maize seed quality that affect yield. However, detection methods for variety time-consuming, expensive, require extensive training, or destroy the seeds in process. Here, we present an accurate, high-throughput, cost-effective, non-destructive method screening uses phenotype data with machine learning to distinguish between genetically phenotypically similar varieties. Specifically, obtained image morphology hyperspectral reflectance...

10.1186/s13007-022-00918-7 article EN cc-by Plant Methods 2022-06-11

High carotenoid content always lead to a yellower/redder color in carrots, while puzzling phenomenon still exists that freeze-dried carrots (FDC) have higher but lighter compared with thermal-dried carrots. It seems is not the only main factor affecting sample color. Hence discoloration characteristics of were comprehensively analyzed from physical structure and color-related chemical composition profile.Outcomes low-field nuclear magnetic resonance scanning electron microscopy showed...

10.1002/jsfa.11163 article EN Journal of the Science of Food and Agriculture 2021-02-20

Seed-used pumpkin (SUP) is known as a traditional popular crop, which mainly processed for seeds. However, the by-products (49 times amount of seeds) were disposed directly into field waste. In this study, potential values seed-used pumpkins' (SUPBs, peel and pulp) food resource investigated. Physico-chemical, nutritional, aroma profile ten varieties SUPBs characterized, variety differences also distinguished. Peel "a*" value, water, fructose, crude fat, sucrose, Ca contents 6 characteristic...

10.1002/fsn3.1276 article EN cc-by Food Science & Nutrition 2019-11-19

Achieving a real-time and accurate detection of drones in natural environments is essential for the interception intruding into high-security areas. However, rapid difficult because their small size fast speed. In this paper drone method as proposed by pruning convolutional channel residual structures YOLOv3-SPP3. First, k-means algorithm was used to cluster label boxes. Second, shortcut layer prune model. Third, model fine tuned achieve drones. The experimental results obtained using Ubuntu...

10.3390/mi13122199 article EN cc-by Micromachines 2022-12-11

Thyroid dysfunction has become a serious public health problem, which is considered trigger of nonalcoholic fatty liver disease (NAFLD). Pesticide exposure could contribute to thyroid and NAFLD, but the relationship between these factors remains unclear. In this study, effects subchronic famoxadone on at no observed adverse effect level (NOEL) related concentrations were investigated using in vivo, vitro, silico models. Famoxadone caused hepatic steatosis, lipid metabolism disorder,...

10.1021/acs.est.3c04419 article EN Environmental Science & Technology 2023-09-26

A combined untargeted and targeted approach was established for fingerprinting volatile organic compounds in winter jujubes from eight regions of China. Volatiles, including alcohols, aldehydes, acids, esters, alkenes, were identified by gas chromatography-ion mobility spectrometry (GC-IMS). Benzyl alcohol, octanoic acid, 2-hexenal, linalool, 2-nonenal, ethyl decanoate the most common present all jujubes. Principal component analysis (PCA) GC-IMS E-nose showed that main (VOCs) similar. The...

10.1155/2021/9958414 article EN cc-by Journal of Food Quality 2021-08-30

As two commonly used fungicides, carbendazim and tebuconazole are widely found in the environment foods. Studies have reported that these fungicides can induce hepatic oxidative stress other health risks. Nevertheless, influences of exposure to at their acceptable daily intake (ADI) doses on stress, residual distributions mice remain unclear. To fill gaps, ICR (CD-1) were exposed ADI by oral administration for 4 weeks this study. The results showed accumulated primarily epididymal fat (16.84...

10.3390/toxics11040326 article EN cc-by Toxics 2023-03-30

Abstract Optimum technology and quality evaluation of short- medium-wave infrared radiation (SMIR) dried carrot slices were studied. Effects drying temperature, time power SMIR on the moisture content, color parameter β -carotene content dehydrated investigated. The experimental data well predicted by a modified second-order polynomial model. Drying temperature had significant effects content. However, only showed effect Response surface method (RSM) was used for optimization slices, optimum...

10.1515/ijfe-2018-0234 article EN International Journal of Food Engineering 2019-07-05

Dietary intake is an essential way for pesticides to enter the human body. The effects of dietary pattern on risks and what diet can reduce damage are largely unknown. Here, it found that Mediterranean Vegetarian could alleviate insulin resistance obesity induced by chlorpyrifos, while Western aggravate that. Gut microbiota chlorpyrifos bioavailability mediated diets were involved in these effects. Both change composition gut microbiota. Chlorpyrifos caused dysbacteriosis which was important...

10.2139/ssrn.4079723 article EN SSRN Electronic Journal 2022-01-01

Chlorophyll fluorescence (CF) has been applied to measure the chlorophyll content of seeds, in order determine seed maturity, but high price equipment limits its wider application. Astragalus seeds were used explore applicability digital image analysis technology prediction and supply a low cost alternative method. Our research comprised scanning extracting characteristic features determining content, establishing predictive model based on features. The results showed that R2 MLR established...

10.3390/app11188744 article EN cc-by Applied Sciences 2021-09-19
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