- Nuts composition and effects
- Bee Products Chemical Analysis
- Animal Nutrition and Physiology
- Plant and animal studies
- Insect and Pesticide Research
- Sirtuins and Resveratrol in Medicine
Abstract Bee bread is a bee product produced by bees in which they combine pollen with their digestive enzymes and place them the comb cells. In this study, it was aimed to evaluate nutritional antioxidant properties of Anatolian present an examination regional differences. order emphasize bioavailability determine its phenolic, flavonoid content, activity quality, ten samples were collected from different parts Anatolia. Seven Muğla (prominent city terms honey production), one Van...
Tipta bir yandan hastaliklarin tedavisinde yeni olanaklar arastirirken, ote da saglikli yasam surdurme, hastaliklari onleme yolunda yogun calismalar yapilmaktadir. Bu alanda en beslenme uzerinedir. uzum, nar, kizilcik, yaban mersini gibi koyu renkli meyvelere antioksidan kapasitelerinin yuksek olmasi nedeniyle ilgi giderek artmaktadir. Bitkilerin biyotik veya abiyotik stres faktoru ile karsilastiklarinda fitoaleksinleri sentezlerler. Fitoaleksinler vucudumuzda gerceklesen biyokimyasal...