A5084425301- Microbial infections and disease research
- Aquaculture disease management and microbiota
- Microbial Metabolism and Applications
- Fish Biology and Ecology Studies
- Agricultural and Rural Development Research
- Aquaculture Nutrition and Growth
Istanbul Metropolitan Municipality
2024
Dicle University
2023
This study was conducted to determine the fish consumption habits in Diyarbakır province and reasons that influence these habits. A questionnaire survey carried out on a total of 3310 individuals, consisting 1910 males 1400 females, center districts Diyarbakır. According results, it found 16% respondents consumed most preferred were anchovy (30.81%) carp (25.98%). When buying fish, 40.04% people said they be cheap 20.63% tasty. The concluded majority occurs during winter season. primary for...
The present study aimed to detect Flavobacterium psychrophilum in fish samples collected from rainbow trout (Oncorhynchus mykiss Walbaum 1792) farms the Southeastern Anatolia region of Türkiye by means bacteriological culture and polymerase chain reaction investigate antibiotic susceptibility causative bacteria. A total 40 located Diyarbakır, Adıyaman, Şanlıurfa, Batman provinces were visited, 1200 examined. During January February 30 with an average live weight 200–250 g each farm. Samples...