A5100740149- Nutrition and Health in Aging
- Diet and metabolism studies
- Clinical Nutrition and Gastroenterology
- Liver Disease Diagnosis and Treatment
- Enhanced Recovery After Surgery
- Gut microbiota and health
- Health and Wellbeing Research
- Cardiac, Anesthesia and Surgical Outcomes
- Allergic Rhinitis and Sensitization
- Birth, Development, and Health
- Pregnancy and preeclampsia studies
- Diet, Metabolism, and Disease
- Traditional Chinese Medicine Studies
- Alcohol Consumption and Health Effects
- Vitamin D Research Studies
- Venous Thromboembolism Diagnosis and Management
- Health and Well-being Studies
- Head and Neck Cancer Studies
- Health disparities and outcomes
- Inflammatory Biomarkers in Disease Prognosis
- Asthma and respiratory diseases
- Food Allergy and Anaphylaxis Research
- Blood transfusion and management
- Colorectal Cancer Surgical Treatments
Yuhuangding Hospital
2016-2025
Qingdao University
2010-2024
The role of gut microbiota in cancer treatment research is receiving increasing attention. This study aims to evaluate the oral nutritional supplementation combined with probiotics on liver function and intestinal microflora lung chemotherapy patients. An evaluation was conducted involving 113 patients cancer, who were given routine hospitalization diet nutrition supplement (ONS). intervention group received probiotic supplementation, while control placebo. It lasted for 21 days. primary...
Higher alcohol consumption was reported in those who consumed more red meat. Both excessive and iron intake can cause damage to the liver. The purpose of this study is investigate effect Lactobacillus casei strain Shirota (L. casei) on metabolism intestinal microflora rats after co-exposure.Sixty male were randomly divided into 3 groups for 12 weeks: control group: treated with normal saline by gavage diet; model (8-12 mL/kg/day) (1500 mg/kg) group supple- mented L. (8 × 108 CFU/kg/day) as...
Abstract Excessive alcohol and iron intake can reportedly cause liver damage. In the present study, we investigated effect of Lactobacillus casei on injury in rats co‐exposed to evaluated its possible mechanism. Sixty male Wistar were randomly divided into three groups for 12 weeks: Control group (administered normal saline by gavage provided a diet); +iron (Model group, treated with [3.5–5.3 g/kg/day] dietary [1,500 mg/kg]); Model supplemented L. (8 × 10 8 CFU kg −1 day ) ( group). Using...
The relationship between cancer and iron metabolism has received more attention, but there is less research on nutritional support to improve the inflammatory status of patients by regulating metabolism. A survey was conducted involving 90 with lung cancer. control group given routine hospitalization diet oral nutrition supplement (ONS) nutrient solution basis diet. It lasted for 2 weeks. changes metabolism, status, indicators two groups were compared. After weeks intervention, levels ALB PA...
Supplemental parenteral nutrition (SPN) is recommended to add when enteral alone not sufficient. This research aims evaluate the effect of preoperative SPN in patients with gastric cancer.
Background: The association between vitamin D and pregnancy-induced hypertension (PIH) remains contentious. aim of our study was to evaluate the existence an serum levels incidence PIH. Methods: We conducted a literature search in PubMed, Cochrane Library, Embase databases June 2024 using following terms: 25-hydroxyvitamin (25(OH)D), Vitamin D, 1,25(OH)2D, VD, 1,25-dihydroxyvitamin or 25(OH)D, combined with Two reviewers independently screened based on inclusion exclusion criteria. Data were...
Objective To explore the effect of health education in quality control circle on nutritional status patients hemodialysis. Methods Using random numbers, 90 receiving hemodialysis Yantai Yuhuangding Hospital were divided into observation group (health circle) and (not included circle), with 45 each group. The changes relevant indicators two groups analyzed compared. Results The rate adequate knowledge degree satisfaction for nursing services significantly higher than those (both...
The objective was to investigate the safety and efficacy of nutrition protocol in enhanced recovery after surgery (ERAS) hypopharyngeal cancer. Protocol focus patient consumption nutritional supplements perioperatively. In this retrospective study, a total 78 patients with cancer were divided into ERAS group (n = 39) control 39). data collected from two groups three time points: 1 day before surgery, 7 days surgery. difference between immune status, postoperative exhaust time,...